915 buttermilk honey Recipes

all-purpose flour (about 2 cups), baking powder, salt, butter, chilled and cut into small pieces, fat-free buttermilk, honey

buttermilk, rolled oats, honey, vegetable oil, whole wheat flour, baking powder, baking soda, salt

buttermilk, rolled oats, honey, vegetable oil, whole wheat flour, baking powder, baking soda, salt

buttermilk, rolled oats, honey, vegetable oil, whole wheat flour, baking powder, baking soda, salt

honey, eggs, bananas, butter, - softened, buttermilk, vanilla, white flour, whole wheat flour, wheat germ, rolled oats, salt, baking soda, cinnamon (optional), cardamom (optional), nutmeg (optional), chopped nuts (or more depending on preference)

buttermilk, boneless chicken breasts, flour, salt, garlic powder, cayenne pepper, butter (no margarine), honey, chopped pecans, cooking oil

buttermilk, sour cream, dijon mustard, honey, dried minced onion, dried parsley flakes, torn salad greens and tomato wedges

honey, vegetable oil (i used a light olive), extra large eggs, sweet potatoes or 1 1/2 cups pumpkin puree, all-purpose flour, sugar, baking soda, salt, ground cinnamon, ground nutmeg, buttermilk, balsamic vinegar, vanilla extract, chopped toasted walnuts (optional) or 3/4 cup pecans (optional), golden raisin (optional)

buttermilk, dijon mustard, honey, fresh rosemary, finely chopped, dried thyme, dried sage, dried marjoram, black pepper, salt, boneless skinless chicken breasts (about 8 pieces)

buttermilk, eggs, honey (i love dark buckwheat ), whole wheat flour, wheat germ, salt, baking soda, vegetable oil

buttermilk, prepared horseradish, sugar or honey, salt, white vinegar, prepared mustard

buttermilk, polenta (coarse cornmeal), bacon (about 10 slices), cut into 1/2-inch pieces, all purpose flour, baking powder, salt, baking soda, golden brown sugar, eggs, honey, butter, melted, frozen corn kernels, thawed (about 13 oz)

king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, divided, quick-cooking oats, active dry yeast, salt, warm water (120o to 130o), warm buttermilk (120o to 130o), honey, butter, melted, eggs, beaten, egg white, water, quick-cooking oats

half and half, low-fat buttermilk, honey, ripe plums, halved, pitted, cut into 3/4-inch-thick wedges, sugar, scant ) ground cinnamon

whole wheat flour, buckwheat groats, barley flour, whole oats, white flour, canola oil, yeast, salt, water, warm, buttermilk, honey, melted butter , for the tops after they ve cooked

half and half, buttermilk, honey, ripe pears halved deseeded and cut into 3/4 thick wedges, granulated sugar, ground cinnamon