65334 butterless cake with icing Recipes

ice cream sandwiches (1 box), cool whip, condensed milk, caramel ice cream topping

ice cream sandwiches, chopped pecans, caramel ice cream topping

flour, granulated sugar, cocoa, baking powder, salt, milk, vegetable oil, vanilla, brown sugar, cocoa, boiling water, directions for chocolate pudding cake, heat oven to 350o., in a mixing bowl, stir together flour, sugar, 3 tbsp cocoa, baking powder and salt., a fork , mix in milk, oil and vanilla., spread the batter evenly in a lightly buttered 9-inch square baking pan ., combine brown sugar and 1/4 cup cocoa; sprinkle over the batter. slowly pour boiling hot water over the batter and brown sugar-cocoa mixture., bake chocolate pudding cake for 40 minutes. let chocolate pudding cake stand for 5 minutes., spoon into dessert dishes or cut into squares., top chocolate pudding cake with ice cream or whipped cream.

ice cream sandwiches, cool whip, chopped pecans, chocolate syrup, caramel sauce

ice cream, honey roasted peanuts, nestle milk chocolate and peanut butter swirled morsels (recommended ( nestle) or 1 cup chocolate chips, of your choice (recommended ( nestle), peanut butter and milk chocolate chips (of your choice, recommended ( nestle) or 1/4 cup chocolate chips (of your choice, recommended ( nestle), crunch bars, broken into shards and dusty rubble (recommended ( nestle ), bourbon biscuits , broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sundae sauce, chocolate syrup

milk, sugar, flour, salt, eggs, beaten, vanilla extract, light cream, vanilla cake mix, candy sprinkles

whole milk, whipping cream, egg yolks (optional), sugar, french vanilla cake mix, dry, vanilla extract, white frosting, betty crocker brand, ready made, candy sprinkles , rainbow type

cake batter, your favorite, ice cream cones, flat bottom 1, we like the different colored ones, frosting, room temp,, my mom used 7 minute frosting

dry active yeast (4 1/2 scant tsp), water (warm, 110 to 115 degrees ), granulated sugar, eggs, milk, vanilla extract, unbleached all-purpose flour, table salt, unsalted butter (2 sticks), cut into 1-inch pieces and slightly softened, egg wash, egg, heavy cream (preferably ) or whole milk, streusel topping (optional), light brown sugar, granulated sugar, unbleached all-purpose flour, ground cinnamon, table salt, butter (cold), cut into 8 pieces, coffee cake icing (optional), sugar , sifted, milk, vanilla extract, sweet cheese filling, cream cheese, granulated sugar, unbleached all-purpose flour, table salt, grated lemon zest from 1 lemon, egg, vanilla extract

ice cream, softened , any flavour, sponge cake , double layer, unfilled, berries , for decoration, milk chocolate, grated , for decoration

ice cream sandwiches, cool whip, sliced almonds, chocolate chips, butter

cake mix, water, vegetable oil, eggs, flat-bottom ice cream cones

ice cream, honey roast peanuts, swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: nestle), crunchie bar, broken into shards and dusty rubble (recommended: nestle crunch), bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sauce, chocolate sauce

butter, softened, sugar, sour cream, eggs, flour, cornstarch, salt, unsweetened chocolate, melted, pure vanilla extract, instant coffee, water, fudge cake icing , recipe follows

ice cream sandwiches, white aerosol whipped cream, approx 10 oz) candy coated chocolate or peanut butter pieces, such as m&m, reese s pieces, etc.

cake mix (funfetti preferred!), eggs & oil required on cake mix, flat-bottomed ice cream cones, frosting (pink w/ sprinkles !)

ice cream sandwich bars(amount may very due to pan size), cool whip chilled, oreos crushed, chocolate syrup

cake flour, plus more for dusting, baking powder, salt, unsalted butter, at room temperature, granulated sugar, egg, vanilla extract, sugar (about 3 3/4 cups), meringue powder, nonpareils , for decorating (optional), sift the flour , baking powder and salt into a medium bowl.