283671 buttered rum cider glazed roasts Recipes

butter, softened, sugar, brown sugar, vanilla ice cream, softened, ground cinnamon, ground nutmeg, boiling water, rum

baileys irish cream, butterscotch schnapps, coconut rum, pineapple juice

bone-in blade-cut pork chops, about 1 inch thick, salt and pepper, vegetable oil, onion, chopped, garlic cloves, minced, all-purpose flour, apple butter, apple cider, fresh thyme, cider vinegar, chopped fresh parsley

pork chops, butter, apple cider, dijon mustard, heavy cream, salt and pepper, parsley, fresh, minced, egg noodles or mashed potatoes

chopped shallot, dried thyme, crumbled, unsalted butter, yellow bell peppers , roasted (procedure follows) and chopped coarse (about 6 cups), low-salt chicken broth plus additional to thin the soup, heavy cream, fresh lemon juice to taste, tomatoes , quartered lengthwise, unpeeled large garlic cloves, chopped shallot, dried oregano, crumbled, unsalted butter, low-salt chicken broth plus additional to thin the soup, heavy cream, fresh lemon juice to taste, fresh serrano chilies or jalapenos, seeded and chopped fine (wear rubber gloves), garlic clove, minced and mashed to a paste with 1/2 tsp salt, creme fraiche or sour cream

butter, brown sugar, sugar, vanilla ice cream, softened, ground cinnamon, ground nutmeg

butter, white sugar, brown sugar, vanilla extract, vanilla ice cream, softened

butter, fine corn flour, flour, sugar, currants, rum, egg yolk, salt, baking powder

light brown sugar, butter or margarine, softened, dark rum, chopped walnuts

low-fat butter pecan ice cream, ice cubes, skim milk, dark rum

piecrust or 1/2 (15-oz) package refrigerated pie dough (such as pillsbury), golden raisins, dark rum, sugar, cornstarch, salt, eggs, reduced-fat milk, butter, vanilla extract, frozen fat-free whipped topping, thawed

butter, softened, brown sugar, ground cinnamon, vanilla extract, boiling water, spiced rum

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, ground nutmeg, milk, rum, divided, sugar

apple cider or 6 cups apple juice, unpeeled navel orange, sliced, whole allspice, cinnamon sticks (3 inches), orange rind , strip (3 inches), brown sugar, butter, softened, ground cinnamon

karo light or dark syrup, brown sugar, butter, salt, cinnamon, glazed pecans for garnish, i make mine without brown sugar,cinnamon and salt. i also use the karo light with a little water in it. i cook my yams by themselves, then slice about a 1/4 inch thick over lap then and coat with the buttery karo mixture and bake. you can garnish with the yams before or after you cook the yams in the oven.

butter, apple cider, brown sugar, bourbon, black pepper, ground

butter horns, cottage cheese, unsalted butter, flour, salt, glaze, butter, powdered sugar, vanilla, milk, in bowl, mix together the butter , sugar, vanilla and milk, ice the butter horns while they are warm