156 buttered rum bananas foster Recipes

chopped pecans, butter, softened and divided, light brown sugar, rum, ripe bananas, granulated sugar, eggs, milk, sour cream, vanilla extract, all-purpose baking mix, ground cinnamon

banana (sliced into 1/4-inch slices), white chocolate, butter, light brown sugar, vanilla extract, cinnamon, banana liqueur, rum

bananas (between green and ripe), salted butter, brown sugar, ground cinnamon, orange juice, orange , zested, banana liqueur, dark rum, ice cream , if desired, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

bananas, dark brown sugar, cream cheese, softened, vanilla extract, eggs, vanilla extract, sugar, half-and-half, butter, dark brown sugar, vanilla extract, rum, heavy cream, oil, french bread, cut in 4 pieces, powdered sugar, for garnish

ripe bananas, butter, brown sugar, banana liqueur, rum, vanilla ice cream

margarine or 1/2 cup butter, brown sugar, fresh bananas , cut into 1 inch slices, rum, vanilla ice cream

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, brown sugar , firmly packed, cornstarch, cinnamon, eggs, egg yolks, bananas, pureed, rum, vanilla

half-gallon vanilla ice cream in square container, crepes , recipe follows, bananas, unsalted butter, sugar, light brown sugar, ground cinnamon, ground nutmeg, juice of 1-half lemon, orange-flavored liqueur (recommended : grand marnier), dark rum, sugar and fresh mint sprigs, for garnish, optional

half-gallon vanilla ice cream in square container, crepes , recipe follows, bananas, unsalted butter, sugar, light brown sugar, ground cinnamon, ground nutmeg, juice of 1-half lemon, orange-flavored liqueur (recommended : grand marnier), dark rum, sugar and fresh mint sprigs, for garnish, optional

dark rum, vanilla extract, dark brown sugar, molasses, ground cinnamon, unsalted butter, bananas, peeled , sliced lengthwise and crosswise, kosher salt, vanilla bean ice cream

bananas, dark brown sugar, cream cheese, softened, vanilla extract, eggs, vanilla extract, sugar, half-and-half, butter, dark brown sugar, vanilla extract, rum, heavy cream, oil, french bread, cut in 4 pieces, powdered sugar, for garnish

unsalted butter, light brown sugar, ground cinnamon, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, banana liqueur, dark rum, eggs, lightly beaten, heavy cream, milk, pure vanilla extract, salt, cubes) day-old french bread, vanilla ice cream, caramel sauce, sugar, water, fresh lemon juice, heavy cream, whole milk

unsalted butter, light brown sugar, ground cinnamon, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, banana liqueur, dark rum, eggs, lightly beaten, heavy cream, milk, pure vanilla extract, salt, cubes) day-old french bread, vanilla ice cream, caramel sauce , recipe follows

unsalted butter, light or dark brown sugar, ground cinnamon, freshly ground nutmeg, bananas cut in half lengthwise, drambuie or other liqueur, dark rum, scoops vanilla ice cream

eggs, whipping cream, granulated sugar, brown sugar, rum, banana extract, milk, butter, stale french bread loaf, cut into 1-inch cubes, bread pudding sauce

unsalted butter, light brown sugar , packed, fresh lemon juice, cinnamon sticks, ripe bananas, peeled , halved lengthwise, then crosswise, triple sec or 1/4 cup other orange-flavored liqueur, dark rum, ground cinnamon, orange juice, vanilla ice cream (4 scoops)

white sugar, light brown sugar, light corn syrup, salted butter, heavy cream, vanilla extract, pineapple juice, malibu rum or 1 cup other coconut rum, bananas, sliced

sugar, butter , cut into cubes, heavy cream, semi-ripe bananas, peeled and cut into chunks, vanilla ice cream, banana liqueur (recommended : 99 bananas) 1-oz white rum