Crock Pot Bananas Foster Recipe

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Crock Pot Bananas Foster
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Ingredients:

  • 1/2 cup margarine or 1/2 cup butter
  • 1/4 cup brown sugar
  • 6 fresh bananas , cut into 1 inch slices
  • 1/4 cup rum

Directions:

  1. Melt margarine in slow cooker by turning cooker on Low.
  2. It will take about 10 minutes.
  3. Mix in brown sugar when margarine or butter is melted.
  4. Gently stir in fresh bananas and rum.
  5. Cook on Low for 1 hour.
  6. Spoon banana mixture over vanilla ice cream and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.31 Kcal (1864 kJ)
Calories from fat 206.85 Kcal
% Daily Value*
Total Fat 22.98g 35%
Sodium 6.33mg 0%
Potassium 657.33mg 14%
Total Carbs 54.47g 18%
Sugars 34.58g 138%
Dietary Fiber 5.31g 21%
Protein 1.77g 4%
Vitamin C 15.9mg 27%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 191.11 Kcal (800 kJ)
Calories from fat 88.77 Kcal
% Daily Value*
Total Fat 9.86g 35%
Sodium 2.72mg 0%
Potassium 282.1mg 14%
Total Carbs 23.38g 18%
Sugars 14.84g 138%
Dietary Fiber 2.28g 21%
Protein 0.76g 4%
Vitamin C 6.8mg 27%
Vitamin A 0.1mg 9%
Iron 0.1mg 1%
Calcium 9.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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