58 buttered knot Recipes
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- buttered
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oats, honey, butter, salt, boiling water and11 Moreoats, honey, butter, salt, boiling water, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), flaxseed meal, whole wheat flour (about 14 1/4 oz), all-purpose flour (about 6 3/4 oz), divided, water, egg, oats, poppy seeds, sesame seeds16 ingredients
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lukewarm water, instant yeast (1 packet), honey, divided and8 Morelukewarm water, instant yeast (1 packet), honey, divided, eggs, milk , scalded then cooled to room temperature, instant mashed potatoes, bread flour (a bit more than 2 3/4 cups), table salt, butter, at room temperature, sugar (more as needed), cinnamon (or to taste)1 hour 25 min, 11 ingredients
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active dry yeast, warm milk (, 110 to 115f) and8 Moreactive dry yeast, warm milk (, 110 to 115f), butter or 1/3 cup margarine, softened, sugar, cooked pumpkin or 1 cup cooked canned pumpkin, eggs, salt, all-purpose flour, cold water, sesame seeds (optional) or poppy seed (optional)2 hour 20 min, 10 ingredients
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Golden Knotsactive dry yeast, warm water (110o to 115o) and6 Moreactive dry yeast, warm water (110o to 115o), sugar, divided, warm milk (110o to 115o), canola oil, salt, king arthur unbleached all-purpose flour, melted butter45 min, 8 ingredients
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Lemon Love Knotsunbleached all-purpose flour, salt, butter, softened and7 Moreunbleached all-purpose flour, salt, butter, softened, powdered sugar, egg, sweetened flaked coconut, grated lemon , rind of, powdered sugar , sifted, fresh lemon juice, sweetened flaked coconut30 min, 10 ingredients
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Yeast Knot Rollsactive dry yeast, sugar, divided, warm milk (110o to 115o) and5 Moreactive dry yeast, sugar, divided, warm milk (110o to 115o), butter, softened, salt, egg yolks, king arthur unbleached all-purpose flour, egg white, lightly beaten35 min, 8 ingredients
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Garlic Salt Knotsolive oil, garlic cloves, minced, kosher salt and2 Moreolive oil, garlic cloves, minced, kosher salt, frozen pizza dough, thawed, butter1 hour , 5 ingredients
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Cheese Knot Rollsflour, dry yeast (4 1/2 tsp), milk, swiss cheese; grated and4 Moreflour, dry yeast (4 1/2 tsp), milk, swiss cheese; grated, sugar, butter, salt, egg12 min, 8 ingredients
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No-Knead Knot Rollsactive dry yeast, warm water (110 degrees to 115 degrees ) and6 Moreactive dry yeast, warm water (110 degrees to 115 degrees ), sugar, salt, all-purpose flour, egg, shortening, butter, softened35 min, 8 ingredients
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Maple-Pumpkin Knotswater, dry active yeast, flour, sugar, divided, milk and6 Morewater, dry active yeast, flour, sugar, divided, milk, butter, pumpkin puree, maple syrup, eggs, salt, ground nutmeg2 hour 15 min, 11 ingredients
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