2013 buttered green carrots Recipes

water, potatoes, peeled and halved, salt, ground black pepper, butter, green onions, cut into 3 inch lengths, baby carrots, fresh green beans, cut into 1-inch lengths, fresh shelled green peas, half-and-half, all-purpose flour

vegetable stock, potatoes, peeled and halved, salt, ground black pepper, butter, green onions, cut into 3 inch lengths, baby carrots, fresh green beans, cut into 1-inch lengths, fresh shelled green peas, half-and-half, all-purpose flour

sliced carrots, green onions, chopped, unsweetened pineapple juice, honey, butter, vinegar, cornstarch, soy sauce

shredded carrots (about 2 lb), chopped green onions, sugar, salt, celery salt, butter, cubed

sweet onions, sliced, olive oil, fresh baby carrots , halved lengthwise, salt, coarsely ground pepper, maple syrup, butter, french-fried onions, bacon strips, cooked and crumbled, chopped green onions

fresh green beans, trimmed, carrots , julienned, water, butter, dried rosemary, crushed, dried thyme, salt, lemon-pepper seasoning

beets, greens trimmed and stems left on, carrots, peeled and cut in half lengthwise, then quartered, olive oil, butter, melted, orange juice, salt and pepper, fresh dill, chopped

eggs, sugar, canola oil, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, baking powder, salt, ground nutmeg, grated carrots, butter, softened, cream cheese, softened, vanilla extract, sugar, milk, chopped walnuts, orange and green food coloring, optional

asparagus, rinsed,trimmed, young green shallots or 8 green onions, butter, fingerling carrots, new potato, cut in halves, young turnips, cut in halves, salt, freshly ground black pepper, sugar, fava beans, shelled, young peas, shelled, dry white wine, minced fresh thyme leave, minced parsley, minced fresh mint

frozen sliced carrots, water, green onions, thinly sliced, butter, cubed, dried oregano, garlic salt, pepper, chopped pecans, toasted

water, diced carrot, dried small black, green, or brown lentils, minced fresh onion, salt, bay leaf, butter

baby carrots, green onions or 2 shallots, chopped, brown sugar, fresh parsley, chopped, butter, vegetable oil

shredded carrots (about 2 lb), chopped green onion, sugar, salt, celery salt, butter

cumin seed, green chilies, salted butter, refined oil, asafetida powder, fresh peas, beans, chopped cauliflower, carrot, potatoes, green capsicum, onion paste, tomato puree, lime juice, chili powder, coriander powder, turmeric powder, pav bhaji masala, amchur powder, fresh coriander leaves, whole grain buns

a baguette, unsalted butter, melted, garlic clove, peeled, vegetable oil, parsnips (about 1 lb), peeled and diced, carrots (about 1 lb), diced, leek, white and tender green, thinly sliced, chicken stock or canned low-sodium broth, bay leaf, salt and freshly ground pepper, tubetti or other small pasta, chopped fresh parsley

water, sugar (i use less for both, i really think it doesn tsp need any sugar but i haven tsp tried it without yet), pickling salt, butter, chopped green beans or 12 cups carrots

molasses , a thick and dark variety, water, olive oil, butter, melted, ginger, freshly peeled and grated, coriander seed, cardamom pod, nutmeg, fresh ground, cayenne pepper, carrots, with long green stems, pine nuts, toasted, basil leaves, thinly sliced (chiffonade), mint leaf, thinly sliced (chiffonade)

sliced carrot, 1/4 in length, sliced celery , 1/2 in length, canned pineapple tidbits (drain and reserve juice), vinegar, cornstarch, low sodium soy sauce, salt, butter or stick margarine, green onion, sliced, equal sweetener or 1/4 cup equal spoonful