276370 buttered cider mini roasts Recipes

unfiltered apple cider, light brown sugar, unsalted butter, cider vinegar

julienne-cut carrot (about 2 1/2 lb), brown sugar, butter, cider vinegar, dry mustard, paprika, salt, celery seeds, chopped fresh parsley

butter, oil, pot roast , trimmed of all fat, water, butter, flour, reserved broth, evaporated milk, garlic clove, put through a press, chopped parsley, fresh, lemon , juice of, salt, pepper, mushrooms, drained (optional)

sliced sourdough bread with crusts , cut into 1/2-inch pieces (about 14 cups), nonstick vegetable oil spray, onions , cut into 3/4-inch pieces, parsnips (about 15 oz), peeled , cut into 1/2-inch pieces, red bell peppers , cut into 3/4-inch pieces, fresh shiitake mushrooms, stemmed, caps cut into 1-inch pieces, chopped fresh rosemary, butter, melted, whole roasted chestnuts, quartered (about 4 cups), chopped fresh parsley, eggs, canned low-salt chicken broth

butter or 2 tbsp margarine, garlic cloves, roasted, onion, diced, arborio rice, chicken broth, dried sweetened cranberries (ocean spray craisins original), parmesan cheese

oil, rosemary , leaves picked, garlic, chopped, brown onion, chopped, organic chicken, chicken livers , soaked in milk for 10-20 mins, unsalted butter, thyme, macadamias , roasted, ciabatta, toasted and rubbed with 1/2 clove garlic, torn, handful rosemary sprigs, optional, flat leaf parsley , leaves picked, lemon wedges to serve, baby cos lettuce, washed to serve

butter, salt to taste, rib roast, olive oil, pepper to taste, garlic chopped, plain bread crumbs, grated romano cheese, dried parsley (i just eyeball it)

uncooked spiral pasta, chopped onion, olive oil, butter, cubed cooked roast beef, pepper, chopped tomato, grated parmesan cheese

butter, softened, brown sugar, honey, ground cinnamon, ground cardamom, apple cider or juice, apple brandy , optional

butter or 2 tbsp margarine, rump roast, trimmed, celery ribs, chopped, onion, chopped, garlic cloves, minced, dried parsley, dried thyme, beef broth, whole peppercorns, whole bay leaf, salt, carrots, sliced, potatoes, peeled and cubed, salt, flour

butter (divided ), chuck roast (or something leaner if you wish), stewed tomatoes, undrained, onion, sliced, curry powder, salt (divided ), sugar, worcestershire sauce, flour, baking powder, milk, dried parsley, chopped pimiento

butter, olive oil, roasting chickens, garlic cloves, peeled & crushed, fresh rosemary or 1/2 tsp dried rosemary, salt & pepper, dry white wine

sugar , plus, sugar, active dry yeast (2 1/4 tsp), lukewarm water (105-115 degrees ), flour, salt, plus more, salt, for sprinkling, baking powder, buttermilk, at room temperature, unsalted butter, melted, heads roasted garlic, diced rotel tomatoes, with mexican seasonings 10 oz, rotel is fine, red wine vinegar

chickens, essence , recipe follows, olive oil, unsalted butter, fresh thyme, roasted garlic glaze , recipe follows, creole rice pilaf , recipe follows, lemon herb sauce , recipe follows

whole potatoes boiled and peeled, boursin cheese, unsalted butter, cream, garlic roasted and peeled, salt , pepper, tony s to taste

butter, cut into pieces (no substitutes !), peanut butter, sugar, chopped roasted peanuts

butter, cornflakes, peanut butter chips, light corn syrup, sugar, brown sugar, creamy peanut butter, warmed, dry-roasted peanuts, milk chocolate candy bars (1.55 oz each)

red onions (about 7 oz each), peeled, cut vertically into 6 wedges to within 1/2 inch of bottom, butter, room temperature, minced fresh rosemary, chopped fresh italian parsley, fresh lemon juice