285527 buttercup squash soup herb butter Recipes
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butter (may sub margarine or olive oil) and8 Morebutter (may sub margarine or olive oil), onion, peeled & diced coarsely, celery rib, chopped, carrot, peeled and sliced, potatoes, cubed, butternut squash, peeled & cubed, chicken broth (or vegetable broth), salt , to taste, pepper , to taste1 hour , 9 ingredients
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butter, squash (peeled, seeded & cut in .5-inch pieces) and9 Morebutter, squash (peeled, seeded & cut in .5-inch pieces), chopped leeks, chopped peeled carrots, chopped celery, granny smith apples, dried thyme, dried sage, chicken stock or 5 cups vegetable stock, apple cider, whipping cream1 hour 5 min, 11 ingredients
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Yellow Summer Squash Soupbutter, diced onion, chicken broth and12 Morebutter, diced onion, chicken broth, red potatoes (peeled and diced ), summer squash (peeled and diced ), garlic clove (crushed ), basil, oregano, thyme, fresh rosemary, chicken bouillon , tablet (maggi), cream cheese (room temp ), salt, pepper, sharp cheddar cheese (shredded )35 min, 15 ingredients
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Tim's Butternut Squash Soupbutter, vegetable oil, onions, chopped, water and2 Morebutter, vegetable oil, onions, chopped, water, chicken broth, butternut squash, peeled, halved, and seeded , then cut into 1/2inch cubes1 hour 20 min, 6 ingredients
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Low Country Cream of Crab and Squash Soupbutter, carrot, grated, onions, minced and11 Morebutter, carrot, grated, onions, minced, garlic clove, minced (or 1 tsp garlic powder), red pepper flakes, squash, grated, crab base (or shrimp base or lobster base), water, crabmeat, flour, milk, half-and-half, salt, chives, for garnish20 min, 14 ingredients
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Butternut Squash Soup With Brussels Sproutsbutter, garlic cloves, minced, onion, chopped and7 Morebutter, garlic cloves, minced, onion, chopped, butternut squash, peeled and cubed, sugar, salt, pepper, green onions, chopped, tops and bottoms separated, chicken broth (use vegetable broth for a vegetarian dish), brussels sprouts, whole17 min, 10 ingredients
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Spicy Squash Soup (Crockpot)squash, onion, chopped (or 1 whole onion, to taste) and7 Moresquash, onion, chopped (or 1 whole onion, to taste), butter, chicken broth, dried marjoram, ground black pepper, ground cayenne pepper, chili powder, cream cheese, cut up1 hour 20 min, 9 ingredients
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Butternut Squash Soupbutter, olive oil, parsnips, chopped, onions, chopped and6 Morebutter, olive oil, parsnips, chopped, onions, chopped, celery, chopped, butternut squash, cubed, salt, black pepper, dried sage, chicken stock1 hour 15 min, 10 ingredients
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Speedy Squash Soupbutter, onion, chopped, dried sage, granny smith apples and5 Morebutter, onion, chopped, dried sage, granny smith apples, water, frozen squash, thawed, grated peeled fresh ginger, milk, chicken broth45 min, 9 ingredients
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Butternut Squash Soup (Cooking Light)butter, cubed peeled butternut squash (about 1 1/2 lb) and5 Morebutter, cubed peeled butternut squash (about 1 1/2 lb), chopped carrot, chopped sweet onion, reduced-sodium fat-free chicken broth, fat-free half-and-half, salt1 hour , 7 ingredients
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Kabocha Squash Soup With Pomegranate Seeds & Spicy Candied Pbutter, onion, finely diced and10 Morebutter, onion, finely diced, kabocha squash, peeled, cleaned and diced into 3/4 -inch pieces, chicken broth, heavy cream, salt, pepper, sugar, water, pecan halves, cayenne pepper (or espelette, to taste), pomegranate seeds35 min, 12 ingredients
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Butternut Squash Soupbutter or 2 tbsp canola oil, onion, chopped and11 Morebutter or 2 tbsp canola oil, onion, chopped, garlic cloves, sliced, grated gingerroot, mild curry powder, salt, fresh ground pepper, tomato paste, cubed peeled squash (butternut), potato, peeled and cubed, low sodium chicken broth or 4 cups vegetable broth, sodium reduced, light cream, lemon juice35 min, 13 ingredients
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Butternut Squash Soup With Fontina Cheese Crostinibutter, at room temperature, extra virgin olive oil and12 Morebutter, at room temperature, extra virgin olive oil, onion, chopped, carrot, peeled and chopped into 1/2-inch pieces, garlic cloves, minced, butternut squash, peeled, seeded , and cut into 3/4-inch pieces (about 7 to 8 cups), low sodium chicken broth, chopped fresh sage leaf, kosher salt & freshly ground black pepper, baguette, sliced diagonally into 1/2-inch thick slices, extra virgin olive oil, for drizzling, chopped fresh sage leaves, grated fontina cheese, kosher salt1 hour 5 min, 14 ingredients
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Spiced Apple-Butternut Squash Soupbutter or 2 tbsp margarine, onion, chopped, ground nutmeg and4 Morebutter or 2 tbsp margarine, onion, chopped, ground nutmeg, butternut squash, peeled, chopped, granny smith apples, peeled, chopped, vegetable broth, philadelphia honey nut flavor cream cheese spread1 hour , 7 ingredients
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Acorn Squash Soupbutter, onions, acorn squash, cubed and7 Morebutter, onions, acorn squash, cubed, granny smith apples, cubed, chicken broth, maple syrup, cinnamon, sweetened condensed milk , no fat, salt, pepper55 min, 10 ingredients
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