761 buttercream icicng Recipes

unsalted butter, room temperature, vegetable shortening, kilograms ) 10x confectioners sugar, dutch processed cocoa powder, meringue powder, salt, mililiter ) chocolate liqueur (i.e., godiva or another), milk, pure vanilla extract, refrigerated ganache

egg whites (10 large or about 1 1/2 cups), granulated sugar, unsalted butter, room temperature, lemon extract , almond extract, orange extract, or pure vanilla extract or up to 3 fl oz (90 ml) light rum, framboise, pear william, or kirsch

all-purpose flour, baking soda, salt, natural cocoa , such as hershey s regular, unsalted butter, at room temperature, granulated sugar, vanilla extract, eggs, at room temperature, buttermilk, unsalted butter, at room temperature, sugar , or more as needed, unsweetened natural cocoa , such as hershey s regular, extra-strength coffee or espresso (or 1 tbsp instant coffee powder dissolved in 1/2 cup hot water), vanilla extract

white crisco shortening, softened, margarine, softened (can use butter), table cream (can use heavy cream, unwhipped or half and half cream or milk), salt, almond extract, vanilla (or can use 1 tsp almond extract), sugar , sifted (or as needed), drops food coloring (or as needed , you may omit if desired)

shortening, real butter, clear vanilla extract, salt (optional), sugar, milk

butter or 1 cup margarine, vegetable shortening, powdered sugar (8 cups), salt, meringue powder (optional), vanilla, almond extract, clear butter flavoring, whipping cream

powdered sugar, vanilla, milk , add more to desired consistancy, salt (may substitute or omit), butter (for the cream icing you would add the to the recipe)

unsalted butter, shortening, milk, salt, vanilla, sugar (powdered )

butter, softened (no subs), marshmallow cream, powdered sugar, vanilla

butter, softened (no subs), sugar, white chocolate or 6 oz white baking bar, melted and cooled, whipping cream or 3 -5 tbsp half-and-half

real butter , no substitute, clear vanilla extract, salt (optional), sugar, milk

unsalted butter, softened, smooth peanut butter , don tsp use old-fashioned or natural brand, sugar, table salt, vanilla extract, heavy cream

soft butter, sugar, cocoa (light flavor ), cocoa (medium flavor ), cocoa (dark flavor ), milk, vanilla

butter, softened, sugar, lemon , juice and zest of, vanilla extract, salt

cake flour, sugar, baking powder, salt, lukewarm water, vegetable oil, egg yolks, vanilla extract, egg whites, powdered sugar

boiling water, unsweetened cocoa powder (not dutch-process), whole milk, vanilla, all-purpose flour, baking soda, salt, unsalted butter, softened, dark brown sugar, granulated sugar, eggs, brown sugar buttercream or chocolate sour cream frosting, garnish: chocolate curls tipped with gold leaf

walnuts (6 oz), all-purpose flour, unsalted butter, softened, sugar, eggs, separated, vanilla, salt, unflavored gelatin (less than 1 envelope), water, strained blackberry preserves (from 1 cup with seeds), mocha buttercream