701 butter upside down cake Recipes

butter, melted, brown sugar, sliced pineapple, chopped pecans, eggs, separated, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, maraschino cherries

butter, in pats, light brown sugar, pears, sliced (can use canned ), gingerbread mix

butter, melted, brown sugar, pitted dark sweet cherries, drained, chopped pecans, butter, softened, sugar, eggs, vanilla extract, cake flour, baking powder, salt, buttermilk, heavy whipping cream, mascarpone cheese, sugar, almond extract, vanilla extract

butter, brown sugar, ground cinnamon, apples, peeled, cut into 1/2-inch wedges, cake, unbleached flour, baking powder, ground cinnamon, salt, granulated sugar, butter, eggs, vanilla, milk, cream, cream, granulated sugar

cake flour, plus more for pan, butter, softened, plus 1/2 cup, melted, sugar, eggs, vanilla extract, baking powder, salt, whole buttermilk, brown sugar, pineapple slices in juice, drained well (reserve 2 tbsp juice for frosting), maraschino cherries, drained well, pineapple buttercream frosting , recipe follows, chopped pecans, for garnish , optional, butter, softened, reserved pineapple juice, sugar

butter, softened, brown sugar, sliced canned peaches, drained, cherries, pitted and halved, shortening, white sugar, egg, cake flour, baking powder, salt, orange zest, orange juice

butter, diced rhubarb, white sugar, strawberry flavored jell-o mix, marshmallows, white cake mix

cake flour, cinnamon, cinnamon, ginger powder, baking powder, salt, black pepper, allspice, baking soda, full-fat milk (do not use low-fat), vanilla, butter, room temperature, brown sugar , packed, egg, light molasses, pears, peeled, cored and thinly sliced (firm but ripe )

butter, crushed pineapple with juice, maraschino cherries, walnut halves, brown sugar, shortening, white sugar, egg, vanilla extract, cake flour, baking powder, salt, reserved pineapple juice

butter, melted, brown sugar, sliced peaches, drained and patted dry, red candied cherries, halved, gingerbread cake/cookie mix

butter, softened and divided, brown sugar, diced seedless watermelon (1/2 in ), sugar, vanilla extract, egg, beaten, flour, baking powder, salt, milk

butter, for pan, apricots, butter, melted, light-brown sugar, ground cinnamon, ground nutmeg, syrup reserved for cake, spice cake mix, butter, melted, sour cream, eggs, light-brown sugar, reserved apricot syrup, from topping

butter, softened, dark brown sugar, shredded coconut, chopped pecans, semisweet chocolate, milk, jiffy yellow cake mix or 0.5 (18 1/4 oz) box cake mix

butter, brown sugar , packed, pineapple slices, marachino cherries, yellow cake mix, eggs, vegetable oil or melted and cooled butter, crushed pineapple

butter, splenda brown sugar blend, pineapple slices, drained well, maraschino cherries, drained, pecans, chopped, cake flour , sifted, baking powder, baking soda, salt, butter, softened, fat-free buttermilk, egg substitute, vanilla extract

butter, brown sugar, pineapple slices in juice, red and green cherries, juice from pineapple slices and water, butter or lemon cake mix, eggs

cake flour, baking powder, salt, butter, softened, sugar, eggs, separated, milk, vanilla extract, butter, dark brown sugar, pineapple, drained and juice reserved (can use pineapple rings or pineapple chunks), maraschino cherries, chopped nuts , optional

butter, divided, brown sugar, fresh, ripe peaches, eggs, separated, white sugar, grated lemon zest, vanilla extract (almond is also good in this), cake flour, salt, baking powder, cinnamon (saigon is excellent)