165 butter sea cookies Recipes

all-purpose flour, unsweetened cocoa powder (recommended : hershey s), baking soda, fine sea salt, unsalted butter, at room temperature , cut into 1/2-inch pieces, creamy peanut butter, at room temperature, sugar , plus 1/4 cup, light brown sugar, egg, room temperature, beaten, pure vanilla extract, blackberry jam

all-purpose flour, dutch-processed cocoa powder, baking soda, unsalted butter, at room temperature, unsalted butter, at room temperature, light brown sugar, granulated sugar, fine sea salt, pure vanilla extract, bittersweet chocolate, chopped into small bits

old fashioned oats, flour, baking powder, sea salt, cinnamon, unsalted butter, softened, apple butter, sugar (i used 1/3-1/2 cup), brown sugar, egg, vanilla

old fashioned oats, all-purpose flour, baking powder, sea salt, ground cinnamon, unsalted butter, softened, apple butter, sugar, brown sugar, egg, vanilla extract

cooked chickpeas, smooth peanut butter (don tsp use natural), maple syrup (use half honey if not vegan), water, raw sugar, stevia sweetener (like krisda), cinnamon, nutmeg, sea salt

minus 2 tbsp (8 1/2 oz) cake flour, bread flour (i used all-purpose flour), baking soda, baking powder, coarse salt (i used 1/2 tsp fleur de sel), unsalted butter (i used salted), light brown sugar, granulated sugar, eggs, natural vanilla extract, bittersweet chocolate disks or feves, at least 60 percent cacao content (see note)(i used 3/4 lb chocolate chips & 1/2 lb president choice extra dark chocolate 72%), sea salt (i used fleur de sel)

unsalted almond butter, stirred well, sucanat, egg, baking soda, sea salt, dark chocolate, broken into small pieces (70% cocoa or greater)

brown rice flour, unsweetened baking cocoa, sugar, sea salt, baking powder, water, canola oil, avocado, ripe, butter, softened, sugar, peanut butter (optional)

almond butter, brown sugar, coconut sugar, egg, baking soda, maple syrup, chopped or sliced nuts, chocolate chips, almond extract, sea salt

natural peanut butter, sugar, pure vanilla extract, egg, lightly beaten, coarse sea salt, for sprinkling

boiling water, dried pumpkin, powder, butter, sugar (cane juice nice), egg, vanilla, whole wheat pastry flour, sea salt, baking powder, baking soda, ground cinnamon, chopped dried peaches or 2 cups apricots or 2 cups sometime i use white choc chips

whole egg, granulated sugar, sea salt, baking soda, vanilla extract, peanut butter

coconut oil, organic unsalted butter, room temperature, sucanat, eggs, pure vanilla extract, organic apple butter, whole wheat flour, baking soda, ground cinnamon, fine sea salt, oats, large flake, unsalted pecans, coarsely chopped, craisins

all-purpose flour, sea salt (finely ground ), baking soda, unsalted butter (room temperature ), butter flavor crisco, dark brown sugar (firmly packed), granulated sugar, eggs (room temperature ), pure vanilla extract, chocolate chips (or whatever mix-in you would like to add)

spelt flour, granular fructose, egg substitute, baking powder, sea salt, unsweetened natural-style peanut butter, pure maple syrup, unsweetened applesauce, light oil (canola), barley malt sweetened chocolate chips

peanut butter (used part commercial & part homemade no salt), butter melted, whole eggs, sugar, milk, spent-grain (from rye stout), whole wheat flour (5 oz), white whole wheat flour (5 oz), baking soda, salt (sea , fine), vanilla, chocolate chips, dark

teff flour (we use bob s red mill ), sea salt (or plain salt even), maple syrup (which can be replaced by agave nectar, if you can tsp eat syrup), canola oil (or any vegetable based), vanilla (frontier makes gluten free ), peanut butter

all-purpose flour, fine sea salt, baking soda, cream of tartar, unsalted butter, at room temperature, vegetable shortening, preferably crisco, at room temperature, sugar , sifted, egg, at room temperature, vanilla extract