Dark Chocolate Sandwich Cookies (Gluten Free) Recipe

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Dark Chocolate Sandwich Cookies (Gluten Free)
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Ingredients:

Directions:

  1. Mix dry ingredients. Then add water and oil.
  2. Measure a rounded teaspoon of dough and then roll it in your hands. Place onto a greased cookie sheet and flatten with your palm.
  3. Bake at 375 degrees for 8 minutes. Flip cookies then bake 2 more minutes. Let cool for 3 minutes before spreading filling between two cookies.
  4. For filling cut an avocado and mash it with a fork. Add softened butter and mash well. Add sugar and if desire add peanut butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.31 Kcal (1333 kJ)
Calories from fat 188.55 Kcal
% Daily Value*
Total Fat 20.95g 32%
Cholesterol 10.18mg 3%
Sodium 101.65mg 4%
Potassium 229.45mg 5%
Total Carbs 29.49g 10%
Sugars 5.76g 23%
Dietary Fiber 9.98g 40%
Protein 3.82g 8%
Vitamin C 3.4mg 6%
Iron 2.6mg 14%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 298.52 Kcal (1250 kJ)
Calories from fat 176.83 Kcal
% Daily Value*
Total Fat 19.65g 32%
Cholesterol 9.54mg 3%
Sodium 95.33mg 4%
Potassium 215.18mg 5%
Total Carbs 27.66g 10%
Sugars 5.41g 23%
Dietary Fiber 9.36g 40%
Protein 3.59g 8%
Vitamin C 3.1mg 6%
Iron 2.4mg 14%
Calcium 17mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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