1036 butter sauced pork chops Recipes

boneless center-cut loin pork chops (about 1/4 inch thick ), salt, black pepper, ground red pepper, minced shallots, minced bottled garlic, frozen sliced peaches, fat-free , less-sodium chicken broth, brown sugar, thyme sprigs, bourbon, butter

thick) pork chops, salt and ground black pepper to taste, butter, onion, sliced thin, white wine, applesauce

water, kosher salt, sugar, boneless pork chops, olive oil, salt, pepper, dried thyme, butter, chicken stock, flour, onion, sliced, granny smith apple, large dice

boneless pork chops, 1-inch thick, lemon pepper seasoning, butter, garlic, thinly sliced, swanson chicken stock, balsamic vinegar, dried cranberries or dried cherries

boneless pork chops (i used loin), salt, pepper, shallots, minced, olive oil, white wine, chicken stock, cold butter

olive oil, pork chops, salt and pepper, shallots, finely chopped, chicken broth (or 1/2 cup water plus 1/2 chicken bouillon cube), balsamic vinegar, dried thyme, butter

center-cut pork chops, water, onion, diced potatoes, steak sauce or 3 tbsp worcestershire sauce, butter, pepper, salt, carrot (optional i personally did not use )

extra virgin olive oil, pork chops, bone-in, about 6 to 8 oz each (about 1 thick ), sea salt, fresh ground black pepper, dry white wine, dijon mustard, fresh cherries, halved, pitted (or 1/2 cup dried cherries, soaked in hot water 10 minutes), unsalted butter (optional)

sliced boneless pork chops, chopped shallots, cold butter, chicken broth, dry white wine, heavy whipping cream, salt & fresh ground pepper

boneless pork chops, oil , suitable for high heat frying, shallots, thinly sliced, red wine (i tried a wine from cotes du rhone), water, blueberries (fresh or frozen ), lemon , zest and juice, butter, fresh parsley, coarsely chopped

pork chops, 1-1 1/2 thick, ginger, garlic cloves, soy sauce, honey, butter, melted

boneless pork chops, 1-inch thick (about 1 1/4 lb), lemon pepper seasoning, butter, garlic cloves, thinly sliced, chicken broth or 2 3/4 cups chicken stock, balsamic vinegar, dried cranberries or 3/4 cup dried cherries

bone-in, 1-inch-thick pork chops (9 to 11 oz each), kosher salt , plus more as needed, canola oil, dill pickle spears, flat-leaf parsley, apple cider, unsalted butter, dijon-style mustard, capers, no-salt-added chicken broth

chili powder, cayenne pepper, kosher salt, black pepper, pork chops (3/4-1-inch thick, bone-in ), vegetable oil, shallots, minced, zinfandel, fresh blackberries (divided ), chicken broth, sugar, unsalted butter

bone in pork chops, garlic cloves, onion, bacon, diced and cooked, red wine, butter, sugar, salt and pepper, olive oil, head red cabbage

pork chops, 1 -1 1/4 thick, carrots , cut into julienne strips, rutabagas , cut into julienne strips, diced tomato, sugar, garlic clove, minced, butter, flour, milk, parsley, crumbled blue cheese

center-cut pork chops, about 1 inch thick each, salt, fresh ground pepper , to taste, unsalted butter, canola oil, balsamic vinegar, dry sherry, chicken broth, lean bacon , cut crosswise into 1/4 inch pieces, cabbage , cut into thin strips, dijon mustard, plum tomato, seeded,chopped, minced fresh chives

butter, boneless pork chops, salt and pepper to taste, onion, thinly sliced, condensed cream of chicken soup, ketchup, worcestershire sauce