3516 butter roasted garlic Recipes
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head garlic, olive oil to coat garlic and6 Morehead garlic, olive oil to coat garlic, russet potatoes, peeled , cut into 1-inch pieces, white cheddar cheese, grated and packed, cream cheese, room temp, butter, room temperature, chipotles, canned and finely chopped, heat oven to 350 degrees f.1 hour , 8 ingredients
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roasting chickens (with bones cut into eight pieces) and14 Moreroasting chickens (with bones cut into eight pieces), red chili powder, ginger-garlic paste, salt, white butter, black cumin seeds, tomato, pureed (i usually use 1 kg for extra gravy n also increase amount of butter n cream), sugar, red chili powder, salt, white butter, fresh cream, sliced green chilies, crushed fenugreek leaves24 hour 30 min, 15 ingredients
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Roasted Salmon With Lemon-Garlic Herb Butterbutter, softened to room temperature and9 Morebutter, softened to room temperature, thyme, fresh, chopped, rosemary, fresh, chopped, garlic clove, minced, black pepper, freshly ground, lemon zest, lemon juice, fresh, lemon slices, halved (optional for garnish ), rosemary, fresh (optional for garnish ), salmon fillets42 min, 10 ingredients
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Pan Seared & Oven Roasted Garlic Butter Steakrib eye steaks, butter, softened and4 Morerib eye steaks, butter, softened, fresh garlic cloves, minced, fresh italian parsley, finely chopped, salt & pepper, olive oil20 min, 6 ingredients
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Skate with Garlic Buerre Blanc and Balsamic Glazewhite wine, white wine vinegar, shallots, chopped and10 Morewhite wine, white wine vinegar, shallots, chopped, garlic, chopped, heavy cream, butter, cut into inch cubes, salt and pepper to taste, roasted garlic puree (make extra for other uses ), whole garlic cloves, ketchup, balsamic vinegar, soy sauce, skate wing fillets40 min, 13 ingredients
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Squab with Young Morels, Roast Garlic and Sage Polentaolive oil, shallots, garlic, coarsely chopped, zinfandel and15 Moreolive oil, shallots, garlic, coarsely chopped, zinfandel, bay leaves, thyme, black peppercorns, young squab, head garlic, separated into cloves, unpeeled, olive oil, strong chicken broth, cornmeal, butter, creme fraiche, leaves fresh sage, chopped, salt, freshly ground white pepper, fresh morels, or 1/4 cup dried, soaked in hot water to reconstitute and towel dried)19 ingredients
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Steaks With Roasted Garlic, Shallots and Red Wine Saucedry red wine, shallot, chopped, garlic cloves, chopped and9 Moredry red wine, shallot, chopped, garlic cloves, chopped, dried thyme, bay leaf, chicken stock, beef stock, garlic cloves, peeled, shallots, peeled, vegetable oil, beef tenderloin steaks, 1-inch thick, butter, chilled, cut in pieces2 hour , 12 ingredients
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5-Cheese Crab Lasagna With Roasted Garlic and Vegetablesheads garlic, extra virgin olive oil , plus and25 Moreheads garlic, extra virgin olive oil , plus, extra virgin olive oil, divided, dry white wine , plus, dry white wine, divided, fresh asparagus (30-40 spears ), cooking spray (such as pam ), garlic salt, salt & freshly ground black pepper, to taste, divided, red bell peppers (sweet ), chopped fresh basil, divided, dry lasagna noodles, roma tomatoes, dried oregano, grated parmesan-romano cheese mix , plus, grated parmesan-romano cheese mix, divided, butter, minced sweet onion (such as vidalia), flour, fat-free half-and-half, whole milk ricotta cheese, canned white crab meat, flaked, lemon , juice of, roped provolone cheese (if unavailable, substitute any soft, mild white cheese), havarti with dill, fontina, old bay seasoning48 min, 27 ingredients
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Filet of Beef with Roasted Garlic Soy Butter and Mustardbeef filets (6 to 8 oz each), soy sauce, head garlic and3 Morebeef filets (6 to 8 oz each), soy sauce, head garlic, butter, mustard, vegetable oil6 ingredients
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Green Bean Casserole (Mushroom, Garlic and Bacon, Oh My!)bacon, cooked and crumbled and9 Morebacon, cooked and crumbled, garlic cloves, chopped (or more if you like ), fresh mushrooms, sliced, extra virgin olive oil, butter, cream of mushroom soup (or the with roasted garlic), milk (or half and half), black pepper, frozen french-cut green beans, thawed, drained and squeezed of extra water, french s french fried onions1 hour 25 min, 10 ingredients
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Seared Scallops with Roasted Garlic Cream (Emeril Lagasse)heads garlic , sliced horizontally and11 Moreheads garlic , sliced horizontally, olive oil , plus 1 tbsp, chicken stock, cream, butter, sea scallops , muscles removed, salt and freshly ground black pepper, vegetable oil, celeriac, peeled and sliced thinly on a mandoline, optional, elephant garlic, peeled and sliced thinly on a mandoline, optional, chervil, chives1 hour , 12 ingredients
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Red Potatoes Tossed in Roasted-Garlic Butter with Sage and Baconwhole, peeled garlic cloves, olive oil and4 Morewhole, peeled garlic cloves, olive oil, butter room temperature, bacon chopped, diameter red-skinned potatoes, dried rubbed sage6 ingredients
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Rosemary and Salt Roasted Shrimp with Garlic Butter Dipping Sauce (Emeril Lagasse)rock salt, shrimp (about 1 lb), shells on and6 Morerock salt, shrimp (about 1 lb), shells on, fresh rosemary, broken in half, plus 1/4 tsp minced leaves, unsalted butter, chopped garlic, lemon juice, salt, red pepper flakes40 min, 8 ingredients
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Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing (Rachael Ray)golden raisins, butter, evoo , as needed and19 Moregolden raisins, butter, evoo , as needed, garlic, finely chopped, fennel, chopped , plus 3 to 4 tbsp fronds, onion , chopped salt and freshly ground black pepper, dry white wine, ground pork, lightly toasted pine nuts, chopped fresh thyme, trimmed boneless pork loin, salt and freshly ground black pepper, sliced (but not shaved) prosciutto di parma or pancetta, evoo , as needed, yukon or white potatoes, halved, cipollini onions , boiled 3 minutes, chopped fresh rosemary, heads garlic , halved horizontally, white wine, chicken stock, butter, special equipment : butcher s twine3 hour 5 min, 22 ingredients
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Gourmet Garlic Breadhead oven-roasted garlic (see instructions below) and4 Morehead oven-roasted garlic (see instructions below), fresh baquette, sliced about 1 1/2 inches thick (sourdough is the best choice if available), quality olive oil, butter, softened, grated parmesan or romano cheese (or a combination of both50 min, 5 ingredients
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