250 butter pate Recipes

  • Pate a Choux
    water, unsalted butter, sugar, salt, flour and
    1 More
    water, unsalted butter, sugar, salt, flour, eggs (room temp )
    45 min, 6 ingredients
  • Pate a Choux
    unsalted butter , cut into pieces, sugar (optional), salt and
    2 More
    unsalted butter , cut into pieces, sugar (optional), salt, all-purpose flour, eggs
    30 min, 5 ingredients
  • Mushroom pate
    butter, onion, chopped, mixed mushroom, finely chopped and
    4 More
    butter, onion, chopped, mixed mushroom, finely chopped, lemon juice, madeira wine, worcestershire sauce, salt & pepper
    1 hour , 7 ingredients
  • Pate Brisee I
    unbleached all-purpose flour (245 g), sugar, kosher salt and
    3 More
    unbleached all-purpose flour (245 g), sugar, kosher salt, cold unsalted butter, cut into 12 pieces (228 g), egg yolks, cold milk
    30 min, 6 ingredients
  • Pate En Croute
    pastry, all-purpose flour, butter, egg, sour cream, salt and
    11 More
    pastry, all-purpose flour, butter, egg, sour cream, salt, ground beef, ground pork, ground veal, chopped mushrooms, shredded gruyere cheese (or good swiss like emmentaler), chopped onion, chopped fresh parsley & thyme, kosher salt & freshly cracked black pepper to taste, egg yolks, beaten, sour cream for accompaniment, fresh dill for accompaniment
    45 min, 18 ingredients
  • Pate De Foie Gras
    de foie gras, calf liver, ground pork fat, milk and
    17 More
    de foie gras, calf liver, ground pork fat, milk, liver stock, onion (chopped ), garlic to taste, crackers, salt & pepper to taste, sage, margarine, thyme, bay leaf (crumbled ), boil liver 1/2 hour , remove fibers, grind liver, crackers, onion and, garlic ; mix well as each ingredient is added. cook in hot oven 1 1/2 hours, placing container (mold) in pan of water, mold should be covered with parchment or waxed paper for 1st hour. remove from hot water after 1st hour., mock pate de foie gras (liver), liver sausage (jones very good) 2 tbsp. brandy, butter herbs (thyme, margarine, tarragon), duxelles (mushroom hash) fresh parsley, garlic (2- 4 cloves) 1 small can chopped black olives, wine (gallo chablis is fine)
    1 hour 20 min, 21 ingredients
  • Chicken Liver Pate
    butter, garlic, peeled and chopped, chopped onion and
    5 More
    butter, garlic, peeled and chopped, chopped onion, chicken livers, trimmed and chopped, dry sherry, cream cheese, softened, hot sauce to taste, salt and pepper to taste
    35 min, 8 ingredients
  • Smoked Salmon Pate
    butter, smoked salmon (i use trimmings) and
    4 More
    butter, smoked salmon (i use trimmings), lightly whipped double cream, lemon juice, salt and pepper, cucumber , slices (optional)
    15 min, 6 ingredients
  • Bourbon Pate Bourbon Pate
    butter, onion, coarsely chopped, chicken liver and
    10 More
    butter, onion, coarsely chopped, chicken liver, chicken broth, sweet sherry, paprika, salt, white pepper or 1/8 tsp hot pepper sauce, garlic, minced, bourbon, unflavored gelatin, walnuts, finely chopped, allspice
    25 min, 13 ingredients
  • Peppery Pate Peppery Pate
    butter, white onions, peeled and chopped, garlic chopped and
    7 More
    butter, white onions, peeled and chopped, garlic chopped, chicken livers, green peppercorns, salt, pepper, curry powder, dry sherry, heavy whipping cream
    55 min, 10 ingredients
  • Mushroom Pate Mushroom Pate
    butter, softened, mushroom, cleaned and minced and
    9 More
    butter, softened, mushroom, cleaned and minced, shallot, minced, garlic, minced, scallion, minced, chicken broth, low sodium preferred, walnuts, minced, lemon juice, cream cheese, softened, salt, pepper
    30 min, 11 ingredients
  • Mushroom Pate Mushroom Pate
    butter, olive oil, button mushrooms, sliced and
    2 More
    butter, olive oil, button mushrooms, sliced, walnuts, crushed, salt
    15 min, 5 ingredients
  • Pate Cheesecake Pate Cheesecake
    crouton, crushed, butter, melted, unflavored gelatin and
    8 More
    crouton, crushed, butter, melted, unflavored gelatin, water, cold, cream cheese, liver sausage, miracle whip, onions, grated, mustard, lemon juice, pimientos, chopped
    1 hour 30 min, 11 ingredients
  • Pate A Choux Bbq Pate A Choux Bbq
    thick porterhouse steak, tomato sauce, balsamic vinegar and
    19 More
    thick porterhouse steak, tomato sauce, balsamic vinegar, brown sugar + 1tsp, packed, worchestershire sauce, white sugar, diced onions, lemon juice, dijon mustard, garlic, minced, cinnamon, red pepper flakes, allspice, all-purpose flour, unbleached, zest of 1 lemon, halved, dried apricots, water, lemon, fresh squeezed, butter, unsalted, white sugar, salt, eggs
    22 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    butter or margarine, divided, chicken livers and
    8 More
    butter or margarine, divided, chicken livers, onions, chopped, cooking apple, peeled, cored, and grated, curry powder, salt, pepper, brandy, hard-cooked eggs (optional), fresh parsley sprigs (optional)
    10 ingredients
  • Buttery Shrimp Pate Buttery Shrimp Pate
    butter, softened, cream cheese, softened, dried dill and
    2 More
    butter, softened, cream cheese, softened, dried dill, dry sherry or 1/2 tsp lemon juice, tiny shelled cooked shrimp
    10 min, 5 ingredients
  • Pecan Mushroom Paté Pecan Mushroom Paté
    butter or 1 tbsp margarine and
    7 More
    butter or 1 tbsp margarine, fresh mushrooms , wiped clean and chopped, chopped shallot, salt, fresh coarse ground black pepper, coarse chopped toasted pecans, divided, heavy cream, madeira wine
    12 min, 8 ingredients
  • Easy Liverwurst Pate Easy Liverwurst Pate
    butter, minced white onion and
    3 More
    butter, minced white onion, braunschweiger liverwurst (i use kahn s), softened cream cheese, pepper
    25 min, 5 ingredients




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