95 butter medal Recipes

butter (firm ) or 1/3 cup margarine (firm), gold medal all-purpose flour, sugar, baking powder, salt, milk, butter or 3 tbsp margarine, softened, sugar, ground cinnamon, powdered sugar, vanilla, milk

butter, softened, sugar, egg, cream cheese, softened, grated lemon , rind of, lemon juice, gold medal flour (i use all-purpose white), baking powder, salt, baking soda, orange marmalade, sugar, salt, vanilla, water, approximately

butter/margarine 1/2 tsp. salt, onion (chopped ) 1/8 tsp. pepper, milk 1 tsp. ac cent, flour (gold medal) 1 tbsp. wine wine, eggs 1 cup (as needed) cracker meal, tuna (olive oil, vegetable oil or water) drained should be about 3 cups of fish

butter (three sticks) or 1 1/2 cups margarine, softened (three sticks), granulated sugar, brown sugar, vanilla, eggs, gold medal all-purpose flour, baking soda, salt, semi-sweet chocolate chips (4 cups)

butter or 2 tbsp margarine, onion, chopped (1/2 cup), garlic clove, finely chopped, gold medal all-purpose flour, coarse salt (kosher or sea salt), pepper, reduced-sodium chicken broth or 3 cups vegetable broth, frozen broccoli cuts, frozen sweet corn (from 16-oz bag), half-and-half

gold medal all-purpose flour, sugar, butter or 1/4 cup margarine, softened, chopped pecans, salt, egg yolk, sugar, gold medal all-purpose flour, lime zest, lime juice, eggs, raspberries or maraschino cherry, if desired, white vanilla baking chips, butter or 2 tbsp margarine, light corn syrup, water

gold medal all-purpose flour, granulated sugar, butter or 1/4 cup margarine, softened, shortening, milk, baking powder, grated lemon peel , if desired, vanilla, salt, egg, crushed pineapple, drained , juice reserved for sauce, fresh blueberries, granulated sugar, gold medal all-purpose flour, ground cinnamon, butter or 1/4 cup margarine, softened, brown sugar, cornstarch, pineapple juice, lemon juice

gold medal all-purpose flour, salt, shortening , plus, shortening, cold water, peaches, quartered and peeled (8 to 10 medium), granulated sugar, ground nutmeg, whipping cream, egg, gold medal all-purpose flour, brown sugar, ground cinnamon, ground nutmeg, butter, softened (or margarine)

gold medal flour, butter, sugar, eggs. slightly beaten, sugar, gold medal flour, baking powder, salt, vanilla, chopped nuts, coconut, quartered maraschino cherries

lightly packed crushed shortbread cookies with pecans (16 cookies), butter or 3 tbsp margarine, melted, gold medal all-purpose flour, sugar, gold medal all-purpose flour, cream cheese, softened, cream cheese, softened, ground cinnamon, ground nutmeg, ground ginger, eggs, pumpkin puree (not pumpkin pie mix), milk

sugar, gold medal all-purpose flour, chopped peeled apples (4 medium), sugar, ground cinnamon, caramel topping (crust ingredients start below), butter (firm ) or 1/2 cup margarine, cut into 1/2-inch pieces (firm), gold medal all-purpose flour, sugar, salt, vanilla, cold water

gold medal all-purpose flour, salt, vegetable oil, eggs, canned chipotle chile in adobo, finely chopped, whole kernel corn, water, onion, chopped (1/4 cup), butter or 2 tbsp margarine, gold medal all-purpose flour, salt, pepper, milk, half-and-half, cut-up smoked turkey breast (12oz)

active dry yeast, warm water (105-115 o), lukewarm milk , scalded then cooled, unseasoned lukewarm mashed potatoes, sugar, salt, butter or margarine softened, eggs, cinnamon, nutmeg, raisins (or currents--pva), citron (or dried/candied fruit of your choice, or orange peel-pva), gold medal flour (if using self rising flour, omit salt), egg yolk glaze, quick white icing, dissolve yeast in warm water. stir in milk , potatoes, sugar, salt, butter, eggs, cinnamon, nutmeg, raisins, citron and 2 1/2 cups flour. beat until smooth. mix in remaining flour to form soft dough., turn dough onto lightly floured board , knead until smooth and elastic, about 5 minutes., place in greased bowl; turn greased side up. cover; let rise in warm place until double, about 1 1/2 hours., punch down dough ; divide in half. cut each half into 16 pieces. shape into a smooth balls and place about 2 inches apart on greased baking sheet. with scissors, snip a cross on top of each bun. cover; let rise until double, about 40 minutes., balls rise and snip, heat over to 375o. brush tops of buns white egg yolk glaze. bake about 20 minutes or until golden brown. when cool, frost crossed on tops of buns with quick white icing., buns, quick white icing, mix 1 cup confectionser s sugar , 1 tbsp water or milk and 1/2 tsp vanilla until smooth and of spreading consitency., egg yolk glaze, mix 1 egg yolk and 2 tbsp of cold water.

butter or 3/4 cup margarine, softened, shortening, sugar, orange zest, eggs, gold medal flour, egg white, sugar, candied red cherries, green candied citron peel

butter or 1/4 cup margarine, softened, shortening, brown sugar, egg, separated, vanilla, gold medal flour, salt, chopped nuts, jelly

granulated sugar, gold medal all-purpose flour, ground cinnamon, firm butter or 1/4 cup margarine, gold medal all-purpose flour, granulated sugar, shortening, milk, egg, baking powder, salt, blueberries (fresh or frozen ), chopped rhubarb (fresh or frozen( thawed and drained ), powdered sugar, water, vanilla

gold medal all-purpose flour, sugar, salt, unsalted butter (land o lakes), butter flavor shortening (i prefer crisco ), ice water, heavy cream, sugar, unsalted butter (land o lakes), all-purpose flour, white sugar, dark brown sugar, cinnamon, nutmeg, brandy or 1/4 cup whiskey, golden delicious apples (peeled, cored, and sliced ), caramel ice cream topping (optional)

granulated sugar, ground cinnamon, cooking apple, peeled and chopped (1 1/2 cups), gold medal all-purpose flour, granulated sugar, salt, dry yeast, applesauce, butter or 1/4 cup margarine, milk, egg, brown sugar, applesauce, butter or 3 tbsp margarine, melted, chopped walnuts, butter or 2 tbsp margarine, softened