1831 butter fish Recipes
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- buttered fillet with onions and tomatoes
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- for broiled
- for baked
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- sauce for broiled
- sauce for broiled and meats
- lemon
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- anchovy with rice salad
- steamed baked pomfret with special thai sauce
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- fillet
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- with horseradish
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fish fillets, flathead if you live in oz (i say 12-16 dep... and8 Morefish fillets, flathead if you live in oz (i say 12-16 depending on whether you want to do 3 or 4 fillets per person, i prefer 4 so take your p), plain flour, garlic powder (depending on personal taste.), sweet potatoes (about 500g in weight.), salt and pepper, baby asparagus, snow peas, melted butter, tarragon, coarsely chopped40 min, 9 ingredients
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Fish en Papillote with Julienned Vegetables and Truffle Oilunsalted butter, carrots , julienned, leek , julienned and6 Moreunsalted butter, carrots , julienned, leek , julienned, celery rib, julienned, kosher salt and freshly ground black pepper, to taste, vegetable oil, for brushing, fish fillets, no thicker than 1/3 inch, such as pompano or flounder, about 6 oz each, skin removed, fresh lemon juice, white truffle oil40 min, 9 ingredients
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Red Lobster's Cajun Mushroom Sauce for Grilled or Broiled Fishbutter, sliced mushrooms, flour, cream, chicken bouillon and4 Morebutter, sliced mushrooms, flour, cream, chicken bouillon, garlic powder, freshly-ground white pepper, picante salsa, fish blackening seasoning30 min, 9 ingredients
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Frozen Fillets Florentine (or Fish for People That Really Don't like Fish)butter, flour, hot sauce (to taste) and6 Morebutter, flour, hot sauce (to taste), salt and pepper (to taste), milk, grated sharp cheddar cheese (i love cheese, so i usually add a little more!), frozen chopped spinach, cooked and drained, frozen sole or 1 (16 oz) package flounder fillets, thawed and cut in half, paprika15 min, 9 ingredients
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Fish en Croute with Lemon Butter Sauce (Emeril Lagasse)unsalted butter, minced garlic and11 Moreunsalted butter, minced garlic, spinach, stemmed, washed and spun dry, kosher salt, freshly cracked black pepper, flounder fillets, essence , recipe follows, frozen puff pastry, thawed, all-purpose flour, egg, water, chopped fresh parsley leaves, lemon butter sauce , recipe follows1 hour 15 min, 13 ingredients
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The Fish Point Sandwichbutter, lemon juice, white wine, eggs, beaten, heavy cream and5 Morebutter, lemon juice, white wine, eggs, beaten, heavy cream, sole, all-purpose flour, butter, white sandwich bread, fresh parsley sprigs for garnish , optional35 min, 10 ingredients
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The Fish Point Sandwichbutter, lemon juice, white wine, eggs, beaten, heavy cream and5 Morebutter, lemon juice, white wine, eggs, beaten, heavy cream, all-purpose flour, sole, butter, white sandwich bread, fresh parsley sprigs, for garnish , optional35 min, 10 ingredients
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Fish Fillet with Clam Sauceflatfish such as sole , flounder, sand dab, or fluke and9 Moreflatfish such as sole , flounder, sand dab, or fluke, dry white wine, shallots or 1 medium onion, finely chopped, mussels , preferably small cultivated, scrubbed and beards removed, or 24 littleneck or manila clams, scrubbed, unsalted butter or olive oil, fresh lemon juice, chopped parsley, beurre manie (11/2tsp butter worked to a paste with 11/2 teaspoons flour, heavy cream or, garlic , potato, asparagus, or sorrel puree10 ingredients
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Fish House Baked Stuffed Shrimpshrimp, peeled and deviened, butter and16 Moreshrimp, peeled and deviened, butter, chablis or 1/2 cup other dry white wine, sherry wine, cracked black pepper, thyme, paprika, chopped garlic, chopped green onions, stalks celery, diced, onion, chopped fine, grated parmesan cheese, croutons, claw crabmeat, chablis or 1 cup other dry white wine, butter, melted, grated swiss cheese, grated cheddar cheese40 min, 18 ingredients
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Halibut With Shallot Butter Saucefish stock, unsalted butter, cut into small pieces and6 Morefish stock, unsalted butter, cut into small pieces, halibut steaks, pernod, shallots, chopped finely, salt and pepper, white wine, white wine vinegar30 min, 8 ingredients
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Baked Fish with Paprika-Lemon Butterbutter, room temperature, sweet paprika and7 Morebutter, room temperature, sweet paprika, chopped fresh italian parsley, fresh lemon juice, grated lemon peel, salt, ground black pepper, thick snapper or halibut fillets, lemon wedges9 ingredients
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Butter Sauce for Broiled Fish and Meatsshallots, minced, dry white wine, fresh ground pepper and2 Moreshallots, minced, dry white wine, fresh ground pepper, butter, room temperature, salt (optional)15 min, 5 ingredients
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