642 butter cup milk chocolate Recipes

butter or 3/4 cup margarine, softened, granulated sugar, all-purpose flour, peanut butter chips (11-oz. package.), milk chocolate chips (11-oz. package.), eggs, sweetened condensed milk, vanilla extract

butter, at room temperature, brown sugar , packed, all-purpose flour, whole wheat flour, fat-free evaporated milk, vanilla extract, peanut butter cups, chopped, dark chocolate (1 bar, chopped )

aluninium foil squares, dark or milk chocolate, melted, mousse, cream cheese, softened, creamy peanut butter, heavy cream, granulated sugar, vanilla

butter, divided (softened ), brown sugar, flour, water, powdered sugar, milk, peanut butter, semi-sweet chocolate chips, peanut butter

milk chocolate, peanut butter, pure vanilla extract, icing sugar

milk, creamy peanut butter, a banana, chocolate , mix drink, five ice cube

milk chocolate chips, shortening, butter, crunchy peanut butter, sugar, graham cracker crumbs

milk chocolate , tempered or coating, peanut butter, creamy or chunky, powdered sugar

milk chocolate , tempered or coating, peanut butter, creamy or chunky, sugar

soft dark brown sugar, icing sugar, butter, softened, smooth peanut butter, milk chocolate, dark chocolate, gold buttons and edible gold stars to decorate , or other decorations of your choice

amaretti crust, amaretti cookies (to yield 1 cup crumbs) or 1 cup graham cracker crumbs, granulated sugar, godiva hot cocoa powder, unsalted butter, melted, cream cheese, at room temperature, granulated sugar, all-purpose flour, vanilla extract, mascarpone cheese, at room temperature, eggs, at room temperature, sour cream, godiva milk chocolate, melted and very warm

flour, baking soda, salt, butter, softened, sugar, brown sugar, vanilla extract, eggs, ghirardelli milk chocolate chips, chopped walnuts (optional) or 1 cup pecans (optional)

milk chocolate chips, shortening, butter, crunchy peanut butter, sugar, graham cracker crumbs, by 1 1/4 inch) paper cups

chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. fold in whipped topping and beat with mixer for 2 minutes., in a buttered 9x13 inch baking dish , spread a layer of graham crackers on the bottom of the dish., spread 1/2 of the pudding mixture over crackers , then top with graham crackers. spread remaining pudding over crackers; top second pudding layer with another layer of crackers., make topping : in a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. mix well and cool., pour sauce over graham cracker layer and refrigerate until set; serve.