Reese's Butter Cups Recipe

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Reese's Butter Cups
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Ingredients
2
Count
Nutrition
667
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Add 1/3 of the peanut butter to chocolate chips and melt together.
  2. Melt remaining peanut butter in glass cup in pan of boiling water.
  3. Line muffin tin with papers.
  4. Add 1 tablespoon chocolate mixture;let set.
  5. Add 1 tablespoon of peanut butter mixture; let set.
  6. Add another 1 tablespoon of chocolate mixture; let cool.
  7. ENJOY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 667.26 Kcal (2794 kJ)
Calories from fat 450.36 Kcal
% Daily Value*
Total Fat 50.04g 77%
Cholesterol 2.27mg 1%
Sodium 103.88mg 4%
Potassium 718.61mg 15%
Total Carbs 46.06g 15%
Sugars 6.19g 25%
Dietary Fiber 7.55g 30%
Protein 21.3g 43%
Iron 2.5mg 14%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 543.55 Kcal (2276 kJ)
Calories from fat 366.86 Kcal
% Daily Value*
Total Fat 40.76g 77%
Cholesterol 1.85mg 1%
Sodium 84.62mg 4%
Potassium 585.38mg 15%
Total Carbs 37.52g 15%
Sugars 5.04g 25%
Dietary Fiber 6.15g 30%
Protein 17.35g 43%
Iron 2mg 14%
Calcium 66.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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