241539 butter caramel bites gluten Recipes

sugar, corn syrup, peanut butter, vanilla extract, coconut flakes, corn flakes

butter, baking chocolate, gluten-free flour, eggs, walnuts, chopped, sugar, baking powder

butter, chilled, quick-cooking oatmeal, brown sugar, flour, cinnamon, salt, nutmeg, granny smith apples, washed, butter, caramel apple dip

butter, white sugar, eggs, vanilla extract, buttermilk, all-purpose flour, unsweetened cocoa powder, baking soda, salt, instant espresso powder , dissolved in, water (optional), sweetened condensed milk, butter, caramels, coarsely chopped pecans or 1 cup walnuts, freshly whipped cream

butter, softened, sugar, flour (gluten-free), baking powder, salt, vanilla, xanthan gum, sweet rice flour , for dusting, shredded sweetened coconut, caramels (i used milk maids), salt, milk, semisweet milk chocolate

pretzels, peanut butter (creamy ), caramels, butter, semisweet baking chocolate (or 15 squares of chocolate almond bark)

caramels, butter, cubed, water, pretzels, chunky peanut butter, milk chocolate , melting candy

caramels, butter, cubed, water, pretzels, chunky peanut butter, milk chocolate candy coating, melted

organic butter (90g), agave, organic egg, natural vanilla extract, brown rice flour, white rice flour, baking soda, gluten free baking powder, cream of tartar, organic shredded coconut, dried apricots (250 g), filtered water, organic honey, agave nectar, organic butter (1 oz), organic egg, gluten free rolled oats, organic shredded coconut, butter (3.5 oz), organic pineapple juice

vanilla , candiquik, chocolate , candiquik, peanut butter, vanilla extract (gluten-free), baking soda, eggs, flaked coconut, toasted

butter, brown sugar, milk, white chocolate chips, caramel essence, port wine, caramel topping, gluten-free flour, mixture (number two), baking powder, baking soda, eggs

granny smith apple, creamy peanut butter, caramel squares, water, whole wheat bread, cinnamon (to taste)

peanut butter, caramel ice cream topping, milk, apple, thinly sliced, pretzel rods, broken in half

butter, caramels - individually wrapped, milk, nuts - small, sugar

butter, chopped and slightly softened, brown sugar, egg, honey, self-raising flour, plain flour, ground ginger, mixed spice, bicarbonate of soda, brown sugar, butter, milk, icing sugar

warm water, yeast, sugar, salt, butter (use a gluten free margarine) or 1/4 cup margarine (use a gluten free margarine), egg, red mill all-purpose gluten-free flour

whole grain flour (brown rice, buckwheat, quinoa, amaranth), tapioca starch, potato starch or 1/3 cup cornstarch, cornflour (masa harina), xanthan gum, salt, baking soda, eggs, butter, melted, buttermilk (perhaps slightly more if needed), spiced apple, cut into 1/2 inch chunks (optional, for the center of the balls, from a jar of spiced apple slices, check labels for gluten), jam and powdered sugar (optional, for putting on top finished aebleskivers)