2608 butter brown sugar bars Recipes

butter or 3/4 cup margarine, softened, peanut butter, brown sugar, baking soda, all-purpose flour, quick-cooking rolled oats, egg, sweetened condensed milk, chopped candy bars (such as chocolate-coated, caramel-topped nougat bars with peanuts; chocolate-covered crisp wafers; cup)

butter, brown sugar , packed, eggs, vanilla, all-purpose flour , sifted, baking soda, salt, semisweet chocolate chunks (chocolate bar broken into small pieces, if you choose to use chocolate chips, use 2 cups)

butter, brown sugar, eggs, bananas, mashed, self-raising flour, mars bars, chopped, milk, icing sugar, caramel topping, water

butter, brown sugar, eggs, vanilla, flour, salt, skor candy bars, chopped, caramel sauce

butter, brown sugar, flour, chocolate chips, peanut butter, brown sugar, milk, marshmallows, chow mein noodles

butter, brown sugar, egg, unbleached flour, butter, brown sugar, light corn syrup, coarsely chopped pecans

butter, peanut butter, brown sugar, flour, eggs, vanilla, brown sugar, flour, baking powder, flaked coconut, semi-sweet chocolate chips

flour, baking powder, salt, butter, brown sugar, egg, vanilla, marshmallows , regular sized, cut in half, brown sugar, butter, cream, salt (pinch), vanilla extract

butter, flour, brown sugar, salt, butter, brown sugar, honey, cream (i use milk), vanilla, pecans, chopped

flour, light brown sugar, butter (no substitutions), pecan halves, light brown sugar, butter (no substitutions), milk chocolate chips

flour, butter melted, margarine melted, powdered sugar, chopped pecans, butter, margarine, honey, white corn syrup, brown sugar

butter, softened, shortening, light brown sugar, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, toffee bits, chocolate-coated caramel-peanut nougat bars, coarsely chopped, powdered sugar

butter, melted, brown sugar, flour, combine melted butter , brown sugar & flour. press firmly into the bottom of a 8x11 greased baking pan. bake for 10 minutes at 350. cool., part ii, brown sugar, eggs, flour, baking powder, salt, shredded coconut, nuts (i like wal , pecans are ok), vanilla, combine all ingredients , mix well. spread over top of cooled crust (part i). bake for 20 minutes (longer if you like crunchier bars), cool for 20 minutes, cut into bars.

butter, brown sugar, white sugar, flour, place these in a bowl and mix well in an electric mixer. take out 1/2 cup of this mixture to use for the topping. in the bowl with the remaining mixture in it, add the following and mix until all dry ingredients are moistened, buttermilk, egg, vanilla, baking soda, crushed heath bars (roughly 1/4 inch square pieces), chopped pecans, pour the batter into prepared baking dish and spread until even. sprinkle the topping over the batter evenly. bake at 350 degrees for about 30 minutes or until a toothpick inserted in the center comes out clean. slice into bars and serve

butter, brown sugar, eggs, bananas, mashed, self-raising flour, mars bars, chopped, milk, icing sugar, caramel topping, water

old fashioned oats, light brown sugar, butter, softened slightly, salt, egg, vanilla extract, all-purpose flour, chopped pecans, shredded sweetened coconut, chopped pecans, unsalted butter, cut into chunks, light brown sugar, salt, heavy cream (whipping), light corn syrup, vanilla extract

butter, brown sugar , packed, flour, graham cracker crumbs, milk chocolate candy bars, melted, marshmallows

brown sugar, flour, butter, softened, chopped pecans, unsweetened chocolate, butter flavor crisco, butter, brown sugar, granulated sugar, vanilla, eggs, kahlua, flour, salt, chopped pecans, butter, softened, kahlua, sugar, milk or 1 tbsp cream