1072 butter bacon cheese potatoes Recipes

bacon, diced, onions, thinly sliced, potatoes, thinly sliced, cheddar cheese, thinly sliced, butter

butter, bacon, baking potatoes, peeled and sliced, shredded fontina cheese, salt and pepper to taste

mashed potatoes (prepared with milk and butter), cottage cheese, milk, onion, finely chopped, ranch salad dressing mix, sliced bacon, cooked and crumbled, shredded monterey jack cheese, crushed butter-flavored crackers (about 25 crackers), butter, melted

chopped onion, chopped celery, butter, diced peeled potatoes, chicken broth, shredded sharp cheddar cheese, whipping cream, water, bacon bits (hormel or oscar meyers), flour, white pepper, paprika, dried parsley, seasoned croutons, for garnish

mashed potatoes, sour cream, salt, pepper, onion, sliced thin, bell pepper, sliced thin, butter, cheddar cheese, potatoes, cooked, bacon , cooked crisp

russet baking potatoes, cream cheese, softened, sour cream (can use more ), dry ranch dressing mix , hidden valley preferred (use only half), butter, bacon, cooked and crumbled, swiss cheese, shredded, cheddar cheese, shredded, parmesan cheese, salt and pepper

butter, bacon , cut into strips, onion, finely chopped, sweet paprika, potato, chopped, chicken stock , preferably home made, grated cheddar cheese, chopped chives, to serve

potatoes, chicken stock cubes, butter, bacon, finely chopped, onion, finely chopped, grated cheese, carrot, grated, zucchini, grated, eggs, lightly beaten, dry breadcrumbs, vegetable oil (for frying )

bacon, cubed potatoes, head broccoli, onion, butter, flour, salt, cheese (prefer velveeta)

potatoes, sliced, water, bacon strips, diced, onion, thinly sliced, process cheese (velveeta), cubed, butter, cubed

potatoes, green onion, chopped, butter, cheddar cheese, grated, sour cream, bacon, cooked and crumbled, tabasco sauce, salt & pepper, parmesan cheese

bacon, diced, potato, peeled and cubed, carrot, sliced, water, chopped celery, chopped onions, salt, pepper, all-purpose flour, low-fat milk, shredded cheddar cheese, butter

potatoes (1.1 lb), butter (0.5 oz), cream (1/2 pint), bacon (4 oz), cheese (grated , 5 oz), stir fry vegetables (1 lb), eggs, salt, pepper

bacon, butter, onion, chopped, garlic cloves, chopped, balsamic vinegar (optional), olive oil, waxy potatoes, peeled and diced, gruyere (or other hard , white cheese) or 1 cup comte cheese (or other hard, white cheese), salt and pepper

potatoes, boiled in their skins, butter, bacon, diced or 1/2 cup sliced onion, sliced gruyere (5-6 slices)

red potatoes, butter, shredded cheddar cheese or other cheese you might like, approx 1 lb bacon cooked and crumbled .

eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick

bacon, cut in 1-inch pieces, white onion, chopped, yukon gold potatoes, thinly sliced, butter, old cheddar cheese, shredded, sour cream, chives, chopped, salt, black pepper