111 butter and milk shake Recipes

  • Peanut Brittle Protein Shake
    vanilla protein powder (2 scoops) and
    4 More
    vanilla protein powder (2 scoops), sugar-free instant butterscotch pudding mix (dry ), natural-style peanut butter (smooth or chunky), water or 8 oz low-fat milk, ice cubes
    15 min, 5 ingredients
  • Easy Shaked-Up Macaroni and Cheese
    uncooked elbow macaroni (about 2 cups uncooked ) and
    7 More
    uncooked elbow macaroni (about 2 cups uncooked ), half-and-half cream (or use 1 cup each) or 2 cups milk (or use 1 cup each), all-purpose flour, onion salt, garlic powder, sharp cheddar cheese, shredded and divided (about 4-1/2 cups), soft breadcrumbs, melted butter or 1/4 cup margarine
    1 hour , 8 ingredients
  • Hot Roast Beef Commercials
    i use a 3 1/2 to 4 lb chuck roast, well marbelized with f... and
    30 More
    i use a 3 1/2 to 4 lb chuck roast, well marbelized with fat, and if you can find a bone-in roast, that s better yet (but it s almost always boneless chuck that you find at the grocer). i like to quickly rinse the roast in cold water just before i lay it on the cutting board to coat it with seasoned flour. place the following ingredients in a small baggie and shake the closed bag to mix it up, flour, salt, garlic salt, crazy mixed-up salt (if you can tsp get this seasoning, use seasoned salt instead, but jane s is by far the best), pepper, use your hands to generously pat the seasoned flour into the roast, on both sides, flipping the roast a couple times and repeating the process., in a dutch oven or roasting pan large enough to hold the roast, heat 1 tbsp oil over medium high heat - you want your pan and oil to be hot enough to sear the roast well when you put it in the pan. when the oil is just about to the smoking point, put the roast in and cover the pan. let the meat sear until nicely browned on the bottom, then flip the roast. let it sear for a minute or two on the second side, then add, beef stock (i much prefer the boxed stock to the canned broth - it just seems to give the gravy a much richer taste in the end), cover the roasting pan and place it in a pre-heated 300 degree oven. roast for 4 to 5 hours, until the meat is fork tender and falls apart easily. i check the roast each hour, quickly opening the lid, just to make sure the stock has not evaporated. as long as your pan has a good seal on it, this shouldn tsp happen. but if necessary, add more stock to the pan., an hour before the roast is done , prepare the mashed potatoes. peel 6 large red potatoes (these work better - at least for me - because they are much moister than the russets, so the mashed potatoes are creamier); cut into 1/4th, and place them in a large saucepan - rinse the cut potatoes 2 times in cold water, then cover them in fresh cold water and place the pan over medium high heat; boil until tender. this is usually about 30 minutes, but it depends on the size of your cuts, so just cook them until you can easily insert a fork into a potato. drain potatoes well, reserving 1 cup of the water for the gravy. add the following to the hot potatoes, butter, sour cream, milk, salt, crazy mixed up salt (use regular salt or garlic salt if jane s salt is not available), pepper, i use a hand masher , but you can use an electric mixer or however you chose to mash the potatoes into a creamy yet firm texture. add more milk if potatoes are too stiff. place the mashed potatoes in a buttered casserole dish, cover with foil, and place in the oven to keep warm while you make the gravy., prepare the gravy, melt 2 tbsp butter, stir in 1/4 cup flour to make a paste, stir in enough beef stock to thin the paste enough to pour., finished roast from the pan and place it on a plate; cover meat with foil to keep warm., place the roasting pan over a medium flame and bring the liquid to a gentle boil (i usually seem to have about 1 1/2 to 2 cups liquid in the pan when the roast is done - if you have less, just use the beef stock to increase your liquid)., use a whisk to gradually whisk in the butter/flour/stock liquid., add 2 tbsp beef base - i use tone s (i prefer beef base to buillon - has a richer flavor and is really worth having on hand, but if you can tsp find this, try knorr s beef buillon extra large cubes), add the 1 cup of reserved potato water, add 1/2 cup beef stock, taste the gravy and see if you want more seasoning. i usually find i don tsp need to add anything at this point, since i have the seasoning from the flour coating and the stock and the beef base. if you think you need more seasoning, add salt and pepper to your taste. beef base will also give you more saltiness., keep the gravy warm while you uncover the meat and use 2 forks to pull the meat apart into small to medium chunks., you are now ready to assemble...
    5 hour , 32 ingredients
  • Mango Pie
    pie crusts, ripe mangoes, sugar, flour, butter, shake salt and
    2 More
    pie crusts, ripe mangoes, sugar, flour, butter, shake salt, lemon juice (optional), milk
    1 hour 30 min, 8 ingredients
  • Dutch Oven Peach Cobbler
    peach slices in syrup (heavy or light syrup) and
    9 More
    peach slices in syrup (heavy or light syrup), fresh blueberries (optional), baking mix (recommended ( bisquick), sugar, ground cinnamon, baking mix (bisquick), sugar, butter, melted, milk, cinnamon sugar (1/4 cup sugar combined with 2 tsp ground cinnamon, store in an empty spice shaker jar, shake w)
    50 min, 10 ingredients
  • Chicken Noodle Casserole
    noodles, boneless chicken breasts, mayonnaise and
    10 More
    noodles, boneless chicken breasts, mayonnaise, chopped celery, chopped onion, salt, cream of mushroom soup, milk, shredded cheddar cheese, shakes salt , pepper and garlic powder (to season chicken), oil, butter, plain breadcrumbs
    50 min, 13 ingredients
  • Awesome High Protein Shake Awesome High Protein Shake
    skim milk, peanut butter and
    4 More
    skim milk, peanut butter, low-fat small-curd cottage cheese, scoop whey protein, scoop ice cream, banana
    5 min, 6 ingredients
  • Coconut Spicy Chicken Curry Coconut Spicy Chicken Curry
    chicken (your choice of the cut) cut to bite size and
    17 More
    chicken (your choice of the cut) cut to bite size, yellow onion diced, habanero diced, fresh ginger peeled and diced, garlic diced, unsweetened coconut milk (shake can or stir), cilantro diced, diced tomatoes, coriander, cumin, ground mustard powder, curry, cheyenne pepper, tumeric, lemon juice, garam masala, cardamon pods (cracked open, only use the seeds), butter
    18 ingredients
  • '50s Prime Time Cafe Pb & J Shake '50s Prime Time Cafe Pb & J Shake
    creamy peanut butter, grape jelly, milk and
    1 More
    creamy peanut butter, grape jelly, milk, vanilla ice cream, softened
    5 min, 4 ingredients
  • Tony's Favorite Shake (Shakeology) Tony's Favorite Shake (Shakeology)
    chocolate , shakeology, nonfat milk, creamy peanut butter and
    1 More
    chocolate , shakeology, nonfat milk, creamy peanut butter, banana
    10 min, 4 ingredients
  • Rich's Chocolate Strawberry Protein Shake Rich's Chocolate Strawberry Protein Shake
    scoop protein powder, strawberries, milk, plain yogurt and
    3 More
    scoop protein powder, strawberries, milk, plain yogurt, peanut butter, honey, flax seed
    7 ingredients
  • I've Got a Date With Some Chocolate Shake I've Got a Date With Some Chocolate Shake
    dates, pitted, water, evaporated milk, cocoa powder and
    7 More
    dates, pitted, water, evaporated milk, cocoa powder, vanilla (optional) or mint (optional) or instant coffee powder (optional), cinnamon (optional) or vanilla (optional), pumpkin spice (optional) or maple extract (optional), unsweetened coconut , shreads (optional), peanut butter (optional), vanilla (optional) or almond extract (optional), cayenne pepper (optional)
    20 min, 11 ingredients
  • Caramelized Banana Shake (Melissa  d'Arabian) Caramelized Banana Shake (Melissa d'Arabian)
    unsalted butter, brown sugar and
    6 More
    unsalted butter, brown sugar, ripe bananas , halved lengthwise, ice, vanilla ice cream, milk, vanilla extract, ground cinnamon , for garnishing
    25 min, 8 ingredients
  • Thick Shakes With Strawberry-Mascarpone Panini Thick Shakes With Strawberry-Mascarpone Panini
    egg yolks, sugar, milk, heavy cream and
    10 More
    egg yolks, sugar, milk, heavy cream, vanilla beans, split and seeds scraped, strawberry, sliced (2 pints), fresh orange juice, grated orange zest, balsamic vinegar, salt & freshly ground black pepper, brioche bread (1/2-inch thick ), mascarpone, unsalted butter, softened, strawberry ice cream
    1 hour 30 min, 14 ingredients
  • Creamy Chicken Vegetable Soup Creamy Chicken Vegetable Soup
    butter (half stick), flour and
    7 More
    butter (half stick), flour, carnation evaporated milk (12 oz), frozen mixed vegetables (32 oz), chicken breast (14-16 oz), chicken broth (or 2 tsp chick bouillon dissolved in 2 cup hot water, onion powder (2 shakes), rotisserie chicken seasoning salt (2 shakes), pepper (2 shakes)
    9 ingredients
  • Breakfast Pie Breakfast Pie
    frozen pi shell - deep crust, eggs and
    12 More
    frozen pi shell - deep crust, eggs, tomaote try and take all the seedes out so its not soo runny, green pepper, any type of meat you like - sandwich meat ham or pizza peperionie, shreeded cheese - the kind you like the bestes, fozen hash browns or 1/2 cup shreeded potatoe (if using shreadded potatoes mix them with a shake of evoo or melted butter and seanson with a pinch of salt and pepper), in mine we eat alot of spinish , and mushrrom and zuchinnie, now my girlfriend loves egg plant in hers ...., tps wachestersiersauce (is that spelt wrong lol ), tps salt, tps black pepper, tps galic, whole milk or cream, tps backing soda
    30 min, 14 ingredients
  • Pancake Mix Pancake Mix
    white sugar, white flour, baking powder, shakes cinnamon and
    4 More
    white sugar, white flour, baking powder, shakes cinnamon, soy milk, butter melted, water, ener-g egg replacer
    8 ingredients
  • Traditional Welsh Rarebit Traditional Welsh Rarebit
    bacon, tomato, cheese, milk, mustard, shake pepper, pickle and
    2 More
    bacon, tomato, cheese, milk, mustard, shake pepper, pickle, bread, butter
    12 min, 9 ingredients




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