95 burger topped with and cheese Recipes

  • Stuffed Border Burgers
    lean ground beef, chopped onion and
    8 More
    lean ground beef, chopped onion, chopped ripe olives, drained, ketchup, chili powder, fajita seasoning, monterey jack cheese with peppers, onion rolls, split and toasted, tex-mex secret sauce, toppings: shredded lettuce , sliced tomatoes, guacamole
    30 min, 10 ingredients
  • Sara's Chilli Beef Burger
    hamburger buns, split, butter, tomatoes, sliced, cheese and
    9 More
    hamburger buns, split, butter, tomatoes, sliced, cheese, spicy pasta sauce, ground beef, onion, chopped and lightly sauteed, stove top stuffing mix , sage & onion flavour, hot chili sauce, hot chili flakes, egg, water, garlic, minced
    11 min, 13 ingredients
  • Southwestern Turkey Burger
    egg white, lightly beaten, cheddar cheese, diced and
    10 More
    egg white, lightly beaten, cheddar cheese, diced, lean ground turkey, salt, kidney beans, drained and rinsed, breadcrumbs, chopped onion, chopped fresh cilantro, salsa (plus more for topping ), canola oil, green-leaf lettuce (about 4 large leaves ), english muffins, split and toasted
    12 ingredients
  • South of the Border Burgers
    ground chuck, egg (optional), worcestershire sauce and
    5 More
    ground chuck, egg (optional), worcestershire sauce, hamburger buns, salt, pepper, prepared guacamole (for topping ), monterey jack cheese
    15 min, 8 ingredients
  • Pickled Onion-Chutney Burgers
    lean ground turkey breast, salt, lemon zest, mayonnaise and
    4 More
    lean ground turkey breast, salt, lemon zest, mayonnaise, chopped fresh parsley, chopped red onion, mango chutney, toppings: small wedges of blue cheese , arugula, whole grain dijon mustard
    8 ingredients
  • Spicy Cheddar-Stuffed Burgers
    chipotle peppers in adobo sauce, undrained and
    5 More
    chipotle peppers in adobo sauce, undrained, lean ground beef, steak seasoning, cheddar cheese , cut into 4 thick (1.25-oz) slices, sesame seed hamburger buns, toppings: tomato slices, red onion slices, romaine lettuce leaves, yellow mustard, mayonnaise
    26 min, 6 ingredients
  • Feta & Tomato-Topped Greek Burgers
    tomatoes, sliced, red onion, thinly sliced and
    20 More
    tomatoes, sliced, red onion, thinly sliced, pitted greek olives, coarsely chopped, feta cheese, cut into 1/2-inch cubes, olive oil, minced fresh basil, minced fresh parsley, white wine vinegar, salt, pepper, olive oil, dry red wine or beef broth, red wine vinegar, fresh thyme leaves, snipped fresh rosemary leaves, garlic cloves, peeled, panko (japanese ) bread crumbs, salt, ground beef, ground lamb, whole pita breads, warmed
    35 min, 22 ingredients
  • Santa Barbara Southwest Turkey Burger
    ground turkey (not just the breast meat) and
    26 More
    ground turkey (not just the breast meat), green onions, chopped, garlic cloves, finely chopped, olive oil, eggs, kosher salt, ground black pepper, cumin, worcestershire sauce, barbecue sauce, panko breadcrumbs, monterey jack pepper cheese, anaheim chilies, grilled, skinned, seeded and cut into 8 pieces, vegetable oil or pam cooking spray, for the grill, ripe avocados, green onions, chopped without the tops, fresh cilantro, finely chopped, garlic cloves, finely chopped, kosher salt, ground black pepper, cayenne pepper, cumin, tabasco jalapeno sauce, lime juice, egg hamburger buns with sesame seeds, beefsteak tomatoes, sliced, dijon mustard
    1 hour 20 min, 27 ingredients
  • Portobello Burger with Muffuletta Topping
    portobello mushroom, stem removed, olive oil and
    8 More
    portobello mushroom, stem removed, olive oil, dried oregano, salt and pepper, to taste, plum tomato, chopped, pitted green olives, chopped, mayonnaise, multigrain hamburger bun, split and toasted, lettuce leaf, provolone cheese
    25 min, 10 ingredients
  • Pinto-And-Rice Burgers Pinto-And-Rice Burgers
    pinto beans, rinsed and drained, cooked long-grain rice and
    8 More
    pinto beans, rinsed and drained, cooked long-grain rice, plain dried breadcrumbs, scallion, thinly sliced, chopped fresh cilantro, eggs, lightly beaten, coarse salt and pepper, olive oil, divided, hamburger buns, toppings such as mayonnaise , mustard, lettuce, avocado, tomato, cheese, and cucumber (optional)
    40 min, 10 ingredients
  • Grilled Eggplant Burger Grilled Eggplant Burger
    hamburger buns, eggplant, extra virgin olive oil and
    6 More
    hamburger buns, eggplant, extra virgin olive oil, balsamic vinegar, garlic cloves, minced, salt, freshly grated black pepper, tomatoes or 1/2 cup pesto sauce, parmesan cheese (for sprinkling on top )
    10 min, 9 ingredients
  • Dressed-Up Burger Wraps Dressed-Up Burger Wraps
    lean ground beef, hot ground pork sausage, salt and
    4 More
    lean ground beef, hot ground pork sausage, salt, mozzarella cheese slices, flat bread, basil mayonnaise, toppings: green leaf lettuce , tomato slices
    10 min, 7 ingredients
  • Mushroom Burger Stromboli Mushroom Burger Stromboli
    active dry yeast, warm water (110o to 115o), vegetable oil and
    12 More
    active dry yeast, warm water (110o to 115o), vegetable oil, salt, sugar, king arthur unbleached all-purpose flour, ground beef, chopped onion, condensed cream of mushroom soup, undiluted, fresh mushrooms, chopped, onion salt, seasoned salt, pepper, shredded mozzarella cheese, toppings: sour cream , jalapeno peppers, hot pepper sauce
    1 hour , 15 ingredients
  • Spicy Cheddar-Stuffed Burgers Spicy Cheddar-Stuffed Burgers
    chipotle peppers in adobo sauce, ground chuck and
    4 More
    chipotle peppers in adobo sauce, ground chuck, montreal steak seasoning, sharp cheddar cheese , cut into 6 thick slices, sesame seed hamburger buns, toppings: tomato slices, red onion slices, romaine lettuce leaves, yellow mustard, mayonnaise
    6 ingredients
  • Fat Doug Burger (Michael Symon) Fat Doug Burger (Michael Symon)
    head napa cabbage, shredded, garlic, minced and
    23 More
    head napa cabbage, shredded, garlic, minced, red onion, thinly sliced, fresh jalapeno pepper, minced, champagne vinegar, dijon mustard, mayonnaise, sugar, salt, worcestershire sauce, shasha sauce (below ), ground sirloin, ground brisket, ground boneless short rib (or use 1 1/2 lb ground beef total, 75% to 80% lean), salt and freshly ground black pepper, pastrami, thinly sliced, swiss cheese, medium thick, unsalted butter, melted, brioche or egg buns, split, hot banana peppers from a jar, tops removed, chopped, garlic, yellow mustard, white wine vinegar, sugar, all-purpose flour
    1 hour 40 min, 25 ingredients
  • Rachael Ray's Spanakopita Burger Rachael Ray's Spanakopita Burger
    extra virgin olive oil, divided, butter and
    7 More
    extra virgin olive oil, divided, butter, garlic cloves, chopped, red onion, 1/2 chopped (save other half for topping!), frozen spinach , defrosted, dried oregano, feta cheese, crumbled, ground chicken breast or 1 1/3 lbs ground turkey breast, 1 package, montreal brand steak seasoning (or other seasoning of your choice)
    30 min, 9 ingredients
  • Beef Burgers With Dill Pickle Remoulade Beef Burgers With Dill Pickle Remoulade
    lean ground u.s. beef, jimmy dean pork sausage and
    13 More
    lean ground u.s. beef, jimmy dean pork sausage, grated carrot, chopped onion, chopped fresh parsley, dill pickle relish, dijon mustard, morton salt, pepper, pam no-stick cooking spray, dill pickle remoulade, seeded hamburger buns, split and lightly toasted, swiss cheese slices, cooked bacon slices, toppings: green leaf lettuce , sliced ripe tomatoes, thin vidalia onion slices
    29 min, 15 ingredients
  • Swiss Mushroom Burgers (Food Network Kitchens) Swiss Mushroom Burgers (Food Network Kitchens)
    ground beef (preferably chuck) and
    11 More
    ground beef (preferably chuck), kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for brushing, red onion, halved and thinly sliced, sliced mixed mushrooms, worcestershire sauce, ketchup, dijon mustard, gruyere cheese, sesame buns, split and toasted, boston or bibb lettuce, for topping, potato chips and/or pickles, for serving (optional)
    25 min, 12 ingredients




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