43015 bunko dip sage sausage Recipes

bob evans savory sage roll sausage, dried sage, thyme, garlic powder, onion, diced, sliced carrots, green beans , cut into 1-inch pieces, fresh or frozen corn, chicken broth, beef bouillon granules, orecchiette pasta

shredded cheddar cheese (may sub monterrey jack cheese), buttermilk, chopped onion, rubbed sage, salt, pepper, garlic powder, dried oregano, ground pork

shredded cheddar cheese, buttermilk, chopped onion, rubbed sage, salt, pepper, garlic powder, dried oregano, ground pork

onion, finely chopped, dry bread crumbs, rubbed sage, salt, paprika, pepper, lean ground turkey, canola oil

macaroni, cooked and drained , and tossed with, butter, sage sausage, browned, broken into chunks and drained of grease (weber brand was my mom s favorite, but i prefer jimmy dean s), spaghetti sauce (classico was the only brand mom would use for this.), sliced button mushrooms, drained, shredded mozzarella cheese, romano cheese, grated (kraft)

butter (seperated), sage sausage, apples , cut into 1/2-inch pieces, kosher salt, chicken broth, fresh parsley, chopped or 4 tsp dried parsley, celery, chopped, onion, chopped, eggs, beaten, dried cranberries

sausage, white onion, diced, celery ribs, diced, cornbread, white bread or 3 cups whole wheat bread, cubed, sage, chicken broth, eggs, beaten, salt and pepper

sausage, flour, poultry seasoning, chicken bouillon cubes, ground sage, worcestershire sauce, whole milk

sage-flavored pork sausage, sliced celery, chopped onion, chopped sweet red pepper, chopped green pepper, fresh mushrooms, sliced, sliced water chestnuts, drained, converted rice, uncooked, chicken broth, salt, ground pepper

sausage, cream cheese, softened, rotel tomatoes, cheddar cheese, shredded

sausage, ground, pizza dough, thawed, part-skim ricotta cheese, drained well, mozzarella cheese, shredded, parmesan cheese, pepperoni slice, cooked, crushed red pepper flakes, garlic clove, minced, olive oil, parmesan cheese, grated , to taste, marinara sauce , to dip, heated, salt and pepper

sausage, browned and drained, sour cream, miracle whip, parmesan cheese, chopped green onion, chopped red pepper

pork shoulder butt , cut into 1 inch pieces, sliced bacon, chopped, water, pure maple syrup, ground black pepper, hot pepper sauce, salt, rubbed sage, ground coriander, ground nutmeg, vanilla extract

skinless, boneless turkey thighs, cubed, pork fatback, cubed, chopped fresh sage, garlic, minced, chopped fresh chives, freshly ground pepper, nutmeg, grated zest of 1 orange, kosher salt, cold whole milk, white wine, chilled, foot hog casing , soaked in water 30 minutes and then flushed with water, crusty buns , for serving, spicy brown mustard , for serving, grilled red onions , for serving

sausage, potatoes, oil, onion, butternut squash, black pudding, sage, thyme, pork stock, butter, cheese

jimmy dean sage sausage, chopped onion, chopped green onion, with tops, chopped green bell pepper, garlic cloves, minced, tomato sauce (or use 8oz and omit butter), butter, crawfish tail, beef bouillon, french onion soup, worcestershire sauce (this is a suggestion you can use less (or more), tony chachere s seasoning (cajun seasoning with salt), bay leaves, uncooked uncle ben s converted brand rice (must be uncle ben s because it is parboiled, if you use regular rice it will not cook properly)

water, red mill corn grits, baking powder, butter , cut into pieces, corn flour (or rice flour), sugar, salt, hot shot, freshly ground black pepper, chopped onion, sage sausage, corn flour (or rice or wheat flour if you can have it) for dredging