Sausage Dip Recipe

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Sausage Dip
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Ingredients:

Directions:

  1. Mix all ingredients; bake 20 minutes at 375.
  2. Serve with wheat crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.96 Kcal (833 kJ)
Calories from fat 161.24 Kcal
% Daily Value*
Total Fat 17.92g 28%
Cholesterol 35.38mg 12%
Sodium 440.16mg 18%
Potassium 123.6mg 3%
Total Carbs 2.83g 1%
Sugars 0.38g 2%
Protein 7.17g 14%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 69.4mg 7%
Amount Per 100 g
Calories 306.16 Kcal (1282 kJ)
Calories from fat 248.12 Kcal
% Daily Value*
Total Fat 27.57g 28%
Cholesterol 54.45mg 12%
Sodium 677.33mg 18%
Potassium 190.2mg 3%
Total Carbs 4.36g 1%
Sugars 0.58g 2%
Protein 11.04g 14%
Vitamin C 0.3mg 0%
Iron 0.6mg 2%
Calcium 106.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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