225885 bundt cake maple cheese Recipes

butter pecan cake mix, eggs, oil, water, maple syrup, coconut pecan frosting

spice cake mix , i use duncan hines, instant vanilla pudding, pumpkin puree , i use libby s, water, canola oil, cinnamon (to taste), allspice (to taste), vanilla, raisins , plumped in warm water, eggs, condensed milk, milk, maple syrup, egg yolk

unbleached all-purpose flour, baking powder, baking soda, salt, lemons , zest of, minced, powdered egg substitute, water, fresh lemon juice, maple syrup, canola oil, light soymilk, lemon extract, vanilla extract, fructose, lemon juice

soy milk, lemon juice or cider vinegar, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt, granulated sugar, maple syrup, canola oil, vanilla extract, pumpkin puree

cake, all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish ), special equipment : two 8-inch-diameter cake pans with 2-inch-high sides

unsalted butter, softened , plus additional for greasing bundt pan, all-purpose flour plus additional for dusting pan, baking powder, baking soda, cinnamon, ground allspice, salt, canned solid-pack pumpkin (from a 15-oz can; not pie filling), well-shaken buttermilk, vanilla, granulated sugar, eggs, well-shaken buttermilk, confectioners sugar

yellow cake mix, oil, eggs, cream cheese, instant vanilla pudding, blueberries, drained (save juice for icing), sugar

chocolate cake mix , i used dunkan hines, instant chocolate pudding mix, cream cheese, softened, butter, softened, cornstarch, sweetened condensed milk, egg, vanilla

sugar, cream cheese, soft, butter or 1 cup margarine, vanilla, eggs, cake flour, baking powder, well drained,chopped maraschino cherry, pecans, icing sugar, milk

butter, softened, sugar, eggs, cake flour, unsweetened cocoa, baking soda, sour cream, vanilla extract, cream cheese frosting, walnuts, chopped

cashewnut powder -1/2 cup, sugar -1cup, butter -1/4cup, cake, cream cheese -1 &1/2cups, castor sugar -1cup, eggs -1 cup, lemon juice -1 tbsp, vanilla essence -1/2 tsp

chopped dates or whole raisins (dark or golden), all-purpose flour, eggs, sugar, vegetable oil, salt, baking soda, cinnamon, ground allspice, pure vanilla extract, apples, peeled, cored, and cut into 1/2-inch chunks, chopped walnuts, glaze , recipe follows, maple syrup, powdered sugar, bundt muffin tins (makes mini bundt cakes with no hole) or 1 regular muffin tin, buttered and floured (or use nonstick)

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.

flour, baking powder, baking soda, ground cinnamon, grated fresh nutmeg or 1/4 tsp ground nutmeg, ground ginger or 1 1/2 tsp grated fresh ginger, salt, unsalted butter , plus, unsalted butter, softened, granulated sugar, light-brown sugar, eggs, at room temperature, vanilla extract, canned 100% pumpkin puree, apple, peeled, cored and finely chopped, fresh cranberries, coarsely chopped, pecans, coarsely chopped, sugar , plus, sugar, maple syrup, coarsely chopped pecans

lemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup

cream cheese , softned, warm water, yellow cake mix, butter, melted, sugar, oil, eggs

food cake mix , made according to package directions, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), coconut pecan frosting, sugar

duncan hines spice cake mix, eggs, cinnamon applesauce, chopped walnuts, raisins, duncan hines creamy homestyle caramel icing, cream cheese, room temperature, warmed apple juice or 2 -3 tbsp cider, cinnamon, nutmeg