24655 bun restaurant style Recipes
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boneless chicken breasts, red bell pepper and15 Moreboneless chicken breasts, red bell pepper, green bell peppers, tomatoes, onions, garlic cloves, cilantro, grain rice, tomato, cubes (from can), chicken broth, cumin, cayenne pepper, black beans (from can), corn (from can), vegetable oil, flour tortillas, salt and pepper55 min, 17 ingredients
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buns, dates, water, ground flax, almond flour and40 Morebuns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.45 ingredients
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bun , split crosswise, low-fat cream cheese and10 Morebun , split crosswise, low-fat cream cheese, tomato, thinly sliced, sweet green peppers (rings), sweet red peppers (rings), cucumbers, green onion, chopped, leaves romaine lettuce, shredded, sharp white cheddar cheese or 2 slices cheese, of your choice, salt & freshly ground black pepper, carrot, cut into sticks, celery, cut into sticks15 min, 12 ingredients
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ketchup and8 Moreketchup, salt (start with 1/2 tsp., then add more near end of cooking time, if desired), white vinegar, sugar, prepared yellow mustard (recipe called for plochman s brand mild yellow mustard), chili powder, lean ground beef (recipe called for ground round beef), white onion , diced 1/4-inch by 1/4-inch square, hamburger buns (use quality buns. hoagie buns are delicious, just cut in half to equal 1 bun)15 min, 9 ingredients
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Restaurant Style Hummus
lemon juice, water, tahini, well stirred and7 Morelemon juice, water, tahini, well stirred, extra-virgin olive oil, chickpeas, drained and rinsed, garlic , cloved minced, table salt, ground cumin, cayenne, minced fresh cilantro or 1 tbsp fresh parsley leaves1 hour , 10 ingredients -
Restaurant-Style Salsa (Ree Drummond)
two 10-oz cans diced tomatoes and green chiles, such as r... and9 Moretwo 10-oz cans diced tomatoes and green chiles, such as rotel, whole tomatoes with juice, fresh cilantro leaves (or more to taste!), chopped onion, garlic, minced, whole jalapeno, quartered and sliced thin, with seeds and membrane, ground cumin, salt, sugar, whole lime, juiced15 min, 10 ingredients -
Restaurant-Style Smashed Potatoes (Ree Drummond)
whole large red potatoes and8 Morewhole large red potatoes, butter, softened and cut into pieces, pepper jack cheese, grated, sour cream, bacon, cooked and crumbled, whole green onions, sliced, plus more for topping, salt (add plenty!), freshly ground black pepper (ditto!), french fried onions30 min, 9 ingredients -
Restaurant Style Chicken Nuggets
chicken breast(boneless, skinless, cubed ), flour and5 Morechicken breast(boneless, skinless, cubed ), flour, cracker meal (crushed crackers), paprika, water, chicken bouillon cubes, mccormick seasoning10 min, 7 ingredients -
Restaurant-style Potato Salad
russet potatoes, mayonnaise, sweet pickle relish and11 Morerusset potatoes, mayonnaise, sweet pickle relish, white sugar, chopped white onion, prepared mustard, white wine vinegar, minced celery, minced pimento (or sun-dried tomatoes ), shredded carrot, dried parsley, chili powder, ground black pepper, salt to taste14 ingredients -
Restaurant Style Salsa
diced tomatoes, bottled jalapeno chilies minced and6 Morediced tomatoes, bottled jalapeno chilies minced, juice from bottled jalapenos, garlic powder, kosher salt, pepper, cilantro, red onion minced8 ingredients -
Restaurant-Style Pizza
sugar, active dry yeast, warm water (110o to 115o) and9 Moresugar, active dry yeast, warm water (110o to 115o), butter, softened, shortening, salt, king arthur unbleached all-purpose flour, cornmeal, olive oil, spaghetti sauce, ground beef, cooked and drained, shredded mozzarella cheese55 min, 12 ingredients -
Cinnamon Buns
buns, milk, egg, beaten, butter, sugar, salt, flour, yeast and7 Morebuns, milk, egg, beaten, butter, sugar, salt, flour, yeast, butter, cinnamon, brown sugar, sauce (optional), butter, brown sugar, milk15 min, 16 ingredients -
Nice and Spicy Vegan Onion Rings
ground flax seeds, water, vegetable oil and8 Moreground flax seeds, water, vegetable oil, plain soymilk (rice or almond milk will work, too), whole wheat pastry flour, salt, dried chipotle powder , to taste, baking powder, sweet onions, sliced to desired thickness (1/2 inch slices recommended for restaurant style rings, 1/4 inch or less for onion strings), whole wheat pastry flour (to dredge), olive oil (to fry )25 min, 11 ingredients
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