68392 buffalo mozzarella glazed plums pine nuts mint Recipes

  • Pine Nut Macaroons
    almond paste, white sugar, egg whites, pine nuts
    4 ingredients
  • Kale with Pine Nuts and Shredded Parmesan
    pine nuts, butter and
    4 More
    pine nuts, butter, kale - stems removed, roughly chopped, and rinsed, distilled white vinegar, salt and ground black pepper to taste, shredded parmesan cheese
    25 min, 6 ingredients
  • Feta Pine-Nut Dip
    pine nuts, red bell pepper and
    4 More
    pine nuts, red bell pepper, fresh flat-leafed parsley leaves, feta, minced garlic, plain yogurt
    6 ingredients
  • Pine Nut Brittle
    nonstick vegetable oil spray, sugar, water, pine nuts
    4 ingredients
  • Pine Nut Rice Pilaf (Piñon Rice Pilaf)
    olive oil, garlic cloves, minced, ground cumin, oregano and
    3 More
    olive oil, garlic cloves, minced, ground cumin, oregano, grain rice, pine nuts (pinons), chicken stock
    35 min, 7 ingredients
  • Pearl (Israeli) Couscous With Garam Masala and Pine Nuts
    pine nuts, olive oil, shallot, peeled and minced and
    5 More
    pine nuts, olive oil, shallot, peeled and minced, carrot, peeled and coarsely shredded, lemon juice, garam masala, chicken broth, israeli couscous
    30 min, 8 ingredients
  • Green Beans With Pine Nuts
    pine nuts, green beans, trimmed, lemon juice and
    1 More
    pine nuts, green beans, trimmed, lemon juice, salt and pepper
    15 min, 4 ingredients
  • Sautéed Broccoli With Garlic and Pine Nuts
    pine nuts, garlic cloves, broccoli, extra virgin olive oil and
    1 More
    pine nuts, garlic cloves, broccoli, extra virgin olive oil, salt and pepper
    20 min, 5 ingredients
  • Roasted Asparagus With Pine Nuts
    pine nuts, asparagus, shallot, thinly sliced and
    4 More
    pine nuts, asparagus, shallot, thinly sliced, extra virgin olive oil, salt, divided, fresh ground pepper , to taste, balsamic vinegar
    35 min, 7 ingredients
  • Pine Nut  alfredo  & Veggie Noodles
    carrots , thinly julienned, zucchini , thinly julienned and
    11 More
    carrots , thinly julienned, zucchini , thinly julienned, red bell peppers , thinly julienned, fresh basil, chopped, fresh water (filtered, but zaar doesn tsp recognize filtered water), pine nuts or 1 1/2 cups raw cashews, lemon juice (preferably fresh ), shoyu, garlic powder, apple cider vinegar (can substitute red wine vinegar), nutritional yeast, sea salt, pepper
    30 min, 13 ingredients
  • Beet Ravioli with Pine Nut  Goat Cheese   Rosemary-Cream Sauce, Aged Balsamic Vinegar Beet Ravioli with Pine Nut Goat Cheese Rosemary-Cream Sauce, Aged Balsamic Vinegar
    pine nuts , soaked 1 hour or more, extra-virgin olive oil and
    18 More
    pine nuts , soaked 1 hour or more, extra-virgin olive oil, shallots, peeled and diced, zest of 1 lemon, freshly squeezed lemon juice, nutritional yeast, sea salt, freshly ground black pepper, minced rosemary, freshly squeezed lemon juice, filtered water, sea salt, garlic, peeled, freshly ground black pepper, beets (2 inches in diameter or more), peeled, macadamia oil , or other nut oil, or extra-virgin olive oil, freshly squeezed lemon juice, sea salt, high-quality aged balsamic vinegar, microgreens or other herbs, for garnish
    20 ingredients
  • Filet of Sole with Pine Nuts and Chives Filet of Sole with Pine Nuts and Chives
    pine nuts, unsalted butter and
    4 More
    pine nuts, unsalted butter, minced fresh chives or scallion greens, two 6-oz fillets of sole, seasoned flour for dredging, lemon wedges
    6 ingredients
  • Rice with Pine Nuts and Cilantro Rice with Pine Nuts and Cilantro
    pine nuts, fresh cilantro sprigs, garlic clove and
    4 More
    pine nuts, fresh cilantro sprigs, garlic clove, grain white rice, olive oil, water, salt
    7 ingredients
  • Spinach with Sour Cream and Toasted Pine Nuts Spinach with Sour Cream and Toasted Pine Nuts
    pine nuts, olive oil, onion, chopped fine and
    3 More
    pine nuts, olive oil, onion, chopped fine, fresh spinach , coarse stems discarded and the leaves washed well,spun dry, and chopped coarse, sour cream, fresh lemon juice
    6 ingredients
  • Spinach, Feta, and Pine-Nut Phyllo Tart Spinach, Feta, and Pine-Nut Phyllo Tart
    pine nuts (about 3 oz), onion, olive oil and
    8 More
    pine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan
    11 ingredients
  • Farfalle with Golden Beets, Beet Greens and Pine Nuts Farfalle with Golden Beets, Beet Greens and Pine Nuts
    pine nuts, extra-virgin olive oil, divided and
    5 More
    pine nuts, extra-virgin olive oil, divided, onions , quartered lengthwise through root end, sliced crosswise (about 4 cups), garlic cloves, minced, diameter golden beets with fresh healthy greens; beets peeled, each cut into 8 wedges, greens cut into 1-inch-wide strips, farfalle (bow-tie pasta), grated parmesan cheese plus additional for serving
    7 ingredients
  • Pine Nut Torta with Marsala-Poached Autumn Fruit Pine Nut Torta with Marsala-Poached Autumn Fruit
    water, imported sweet marsala, sugar, cinnamon stick and
    13 More
    water, imported sweet marsala, sugar, cinnamon stick, lemon peel (yellow part only ), pitted prunes, dried apricots, egg yolks, egg, grated lemon peel, vanilla extract, salt, unsalted butter, room temperature, sugar, unbleached all purpose flour, pine nuts (about 3 1/2 oz), powdered sugar
    17 ingredients
  • Linguini With Scallops, Sun-Dried Tomatoes and Pine Nuts Linguini With Scallops, Sun-Dried Tomatoes and Pine Nuts
    pine nuts, linguine, olive oil, sea scallops and
    4 More
    pine nuts, linguine, olive oil, sea scallops, sun-dried tomato packed in oil, drained and cut into 1/4 inch pieces, garlic cloves, minced, fresh parsley, chopped, red pepper flakes
    20 min, 8 ingredients




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