86 buffalo jack cheese Recipes

boboli pizza crusts (i prefer thin crust ), rotisserie-cooked chicken, shredded, buffalo wing sauce , plus 1 tbsp (i use wingman or frank s red hot), blue cheese, crumbled, monterey jack cheese, shredded, green onion , sliced 1-inch thick on the bias

cream cheese, softened, white chicken meat, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese

frozen buffalo flavored breaded chicken tenders, flour tortillas, fat free ranch dressing or 1/4 cup blue cheese dressing, baby spinach leaves, zucchini , cut into long thin strips, shredded monterey jack cheese

butter, green pepper, chopped, pinto beans, canned, drained, sage, ground, buffalo wing sauce (ott s), onion, minced, navy beans, canned, drained, chicken stock, oregano, crushed, jalapeno jack cheese, shredded

store bought rotisserie chicken (chopped to equal 4 cups of meat), buffalo sauce, monterey jack cheese shredded, flour tortillas

cream cheese or 8 oz neufatchel cheese, softened, bleu cheese salad dressing, red hot sauce , louisanna sauce, monterey jack cheese or 1/2-1 cup cheddar cheese, shredded, cooked chicken breast, chopped, wonton wrappers

chicken, diced (tenders or boneless chicken breast woork good), butter, red hot sauce, cream cheese, softened, celery seed, ranch dressing, blue cheese dressing, cheddar cheese, shredded (divided in half ), monterey jack cheese, shredded (divided in half )

unsalted butter, plus more for the dish, kosher salt, elbow macaroni, onion, finely chopped, stalks celery, finely chopped, tofu, garlic, minced, hot sauce (preferably frank s), all-purpose flour, dry mustard, half-and-half, yellow sharp cheddar cheese, cut into 1-inch cubes (about 3 1/2 cups), pepper jack cheese, shredded (about 2 cups), sour cream, panko breadcrumbs (japanese breadcrumbs), crumbled blue cheese, chopped fresh parsley

cooked chicken (shredded ), cream cheese, red hot sauce, diced celery, ranch dressing or 1 cup blue cheese, monterey jack cheese, shredded (or cheddar)

tomato sauce, butter, melted, brown sugar, hot sauce, paprika, cayenne pepper, vinegar, salt, ricotta cheese, crumbled blue cheese, green chile rub, shredded colby and jack cheese blend, eggs, no-boil lasagna noodles, rotisserie chicken from the grocery store , deboned and shredded

cream cheese, softened, white chicken meat, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese, tortilla chips

boneless chicken breast, hidden valley ranch dressing, philadelphia cream cheese, franks buffalo hot sauce, chopped celery, shredded cheddar or monterey jack cheese

cream cheese, softened, chunk white chicken, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese, tortilla chips

shredded cooked chicken, redhot buffalo wing sauce, shredded monterey jack cheese, flour tortillas, your favorite bleu cheese dip or dressing

fresh ground buffalo meat, olive oil, cooked and shredded chicken breast, onion, red bell pepper, chopped, garlic clove, minced, diced green chilies, black beans, chili powder, cumin, kosher salt, ground black pepper, tequila, fresh lime juice, red enchilada sauce, queso fresco, crumbled, cheddar cheese, monterey jack cheese, shredded, flour tortillas or 8 large corn tortillas

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional

instant yeast, flour, brown sugar, sea salt, water, very warm, extra virgin olive oil, pizza sauce , classico, chicken strips, chopped (tyson southwest strips), mozzarella cheese, colby-monterey jack cheese, buffalo wing sauce, franks, celery leaves, chopped

unsalted butter, plus more for the dish, kosher salt, elbow macaroni, onion, finely chopped, stalks celery, finely chopped, shredded rotisserie chicken, garlic, minced, hot sauce (preferably frank s), all-purpose flour, dry mustard, half-and-half, yellow sharp cheddar cheese, cut into 1-inch cubes (about 3 1/2 cups), pepper jack cheese, shredded (about 2 cups), sour cream, panko (japanese breadcrumbs), crumbled blue cheese, chopped fresh parsley