1076 brussels sprouts peppered Recipes
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- brussels
- sprouts
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- with pepper butter
- with black pepper butter hazelnuts
- asparagus bell pepper medley
- bell pepper
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- with green peppers
- and pepper
- roast and pepper with parmesan
- lemon and pepper
- baby carrots and glazed with brown sugar and pepper
- and glazed with and pepper
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Brussels Sprouts With Pancettabrussels sprouts and6 Morebrussels sprouts, pancetta or nitrite-free bacon, cut crosswise into 1/4-inch pieces, i small yellow onion, finely chopped, chopped fresh thyme, kosher salt, freshly ground pepper, freshly utmeg45 min, 7 ingredients
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Brussel Sprouts with Thai Chilibrussel sprouts quartered, olive oil, brown sugar and2 Morebrussel sprouts quartered, olive oil, brown sugar, salt and pepper, thai chili sauce25 min, 5 ingredients
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Brussels Sprouts and Potato Bakebrussels sprouts, olive oil and6 Morebrussels sprouts, olive oil, bacon, cut into small strips (about 1-inch by 1/4-inch), onion, chopped, butter, lemon juice, salt, pepper1 hour , 8 ingredients
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Brussels Sprouts in Cheese Saucebrussels sprouts, trimmed, fresh lemon juice and8 Morebrussels sprouts, trimmed, fresh lemon juice, unsalted butter, all-purpose flour, milk, warmed, shredded cheddar, salt, freshly ground black pepper, ground nutmeg, cayenne45 min, 10 ingredients
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Brussels Sprouts-Squash Casserolebrussels sprout, winter squash, cubed (i use butternut) and9 Morebrussels sprout, winter squash, cubed (i use butternut), onion, minced, chopped celery, butter, whole wheat flour, milk, salt, marjoram, pepper, nutmeg1 hour , 11 ingredients
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Brussel Sprouts With Pecan Butterbrussel sprouts,trimmed and an x cut into the base of eac... and5 Morebrussel sprouts,trimmed and an x cut into the base of each sprout, extra virgin olive oil, unsalted butter, chopped pecans, salt and fresh ground pepper, brown sugar30 min, 6 ingredients
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Brussel Sprouts Sauteed In Garlicbrussel sprouts, chopped garlic, extra virgin olive oil and1 Morebrussel sprouts, chopped garlic, extra virgin olive oil, salt & pepper to taste15 min, 4 ingredients
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