285 brussels juice Recipes

cornstarch, water, chicken broth, brussels sprouts, prepared dijon-style mustard, lemon juice

cornstarch, water, chicken broth, brussels sprout, dijon mustard, lemon juice

brussel sprouts, butter or olive oil, juice from 1-2 limes (however limey you want it), salt and pepper (i use kosher on everything)

frozen brussels sprouts, butter, minced onion, flour, salt, ground mustard, black pepper, lemon juice, sugar, worcestershire sauce

trimmed brussels sprouts, halved (about 2 lb), olive oil, divided, salt, black pepper, garlic cloves, thinly sliced, fresh lemon juice

brussels sprouts, olive oil, lemons , zested and juiced, shallots, peeled and sliced, parsley, chopped fine, garlic cloves, minced, salt, fresh ground black pepper

trimmed halved brussels sprouts (about 1 1/2 lb), chopped prosciutto (about 1 1/2 oz), butter, salt, freshly ground black pepper, fresh lemon juice

brussels sprouts, trimmed and any discolored leaves discarded, leeks (white and pale green parts), savoy cabbage (about head), cored and sliced 1/4 inch thick, extra-virgin olive oil, divided, unsalted butter, divided, garlic cloves, finely chopped, dry white wine, water, fresh lemon juice, fresh thyme leaves, divided, dried linguine, chopped flat-leaf parsley, accompaniments: extra-virgin olive oil for drizzling ; grated parmesan

brussels sprouts, kosher salt , plus 1 tsp., unsalted butter, capers, drained, lemon juice, fresh ground black pepper, grated parmesan cheese (to garnish )

brussels sprout, mushroom, olive oil, lemon juice, water, salt, fresh ground black pepper, garlic, cut in half, bay leaf, oregano, basil, thyme, chopped parsley

brussels sprouts trimmed and halved, whole bartlett or bosc pears unpeeled and thinly sliced, olive oil, honey, lemon juice, zest of 1 lemon, ginger minced, thyme, salt and pepper, walnuts lightly toasted and chopped

brussels sprout, butter, fresh lemon juice, chicken broth (or water), white pepper, mrs. dash seasoning mix (optional), seasoning salt (optional)

brussel sprouts trimmed, stone-ground mustard, butter melted, orange juice, honey, bacon chopped, salt and pepper to taste

brussel sprouts, olive oil, whole lemon juice, mixed seasonal spices, pine nuts, freshly grated parmesan-reggiano, salt & pepper

brussels sprouts, olive oil, dried dill, kosher salt (to taste), ground black pepper (to taste), apricot jam, balsamic vinegar, fresh lemon juice, lemon zest

brussels sprout, extra-virgin olive oil (or 4 tsp butter), salt, fresh ground black pepper, chopped hazelnuts, balsamic vinegar (or freshly squeezed lemon juice), shredded fresh mint (or dill or parsley)

brussels sprouts, unsalted butter, coarse sea salt , plus more to taste, heavy cream, fresh lemon juice, or more to taste

brussels sprouts, trimmed and halved lengthwise, seedless red grapes, unsalted butter, fresh lemon juice, salt, freshly ground pepper