505 bruschetta with tomato and basil Recipes

tomatoes , grape or cherry halved, or your favourite large variety cut into manageable bites, red onion, finely minced, garlic, finely minced or microplaned (optional), basil, in fine strips (chiffonade), parsley, finely minced, salt and pepper, red wine vinegar (optional), olive oil, calabrese bread , or any other crusty bread you like, garlic (left whole ), chevre

tomatos, extra virgin olive oil, garlic, basil leaves, chopped, onions

tomatoes, chopped fresh basil, salt and pepper, french bread (sliced ), garlic clove, extra virgin olive oil, mozzarella cheese (thinly sliced ), balsamic vinegar

tomatoes (about 1 1/2 lbs), garlic cloves, minced, virgin olive oil, balsamic vinegar, fresh basil leaves, chopped, salt, fresh ground black pepper, french baguette, olive oil

tomatoes, seeded and chopped, chopped fresh parsley, chopped fresh chives, garlic, minced, minced fresh basil, extra virgin olive oil, salt and pepper to taste

tomatoes (diced ), onion (diced ), olive oil, balsamic vinegar, basil

tomatos, diced, canned, red wine, onion, chopped, garlic cloves, minced or pressed, kalamata olives, pitted and sliced in 1/2, fresh basil, cayenne pepper, pepper, smoked paprika, oregano

prepared polenta (comes in a roll in the refrigerated section), olive oil, balsamic vinegar, beefsteak tomatoes, basil leaves, brie cheese, sliced into 12 thin strips, salt and pepper

tomatoes, chopped, fresh basil leaves , torn into small pieces, extra virgin olive oil, balsamic vinegar, coarse salt, coarse country bread, each about 1/2 inch thick, garlic cloves

garlic, olive oil, french bread, cream cheese, romano cheese, freshly grated, chopped tomato, basil, leaves chopped

tomatoes (about 6), seeded and chopped, chopped celery or fennel bulb, minced fresh basil, balsamic vinegar, olive oil, dijon mustard, garlic cloves, minced, salt, mayonnaise, dijon mustard, chopped green onion, garlic clove, minced, dried oregano, french bread , cut into 1/2-inch slices

tomatoes, seeded and chopped, chopped sweet onion, grated romano cheese, minced fresh basil, sliced prosciutto, finely chopped, shallot, finely chopped, garlic cloves, minced, olive oil, balsamic vinegar, minced fresh rosemary, pepper, hot pepper sauce , optional, french bread baguette (10-1/2 oz), cut into 1/4-inch slices

tomatoes, diced small, garlic, finely chopped, good extra-virgin olive oil , plus 1 tbsp for serving, red pepper flakes, fresh basil leaves , sliced into ribbons, balsamic vinegar, baguette, sliced into 1/2-inch rounds (about 14 slices)

tomatoes (diced ), onion (diced ), olive oil, white vinegar, basil (dried or fresh ), italian seasoning (thyme , oregano, etc.), salt, black pepper, thick slices italian bread, shredded mozzarella cheese, olive oil, salt and black pepper (to taste)

tomato (diced but not deseeded, allow juices to come to top and remove the juice you can save this for any other purpose), red onion (minced ), basil (minced ), extra virgin olive oil, balsamic vinegar (this is 1 time you don tsp want to skimp on cost it does matter), kosher salt, sugar

tomatoes, cubed, dried basil, grated parmesan cheese, olive oil, garlic, crushed, seasoned salt to taste, ground black pepper to taste

garlic cloves, olive oil, french bread, cream cheese, romano cheese, freshly grated, chopped tomato, basil, leaves chopped, fresh ground black pepper , to taste, salt , to taste

diced tomatoes with basil and garlic, undrained, chicken flavor stuffing mix, water, boneless skinless chicken tenderloins, mozzarella cheese