293 bruschetta extra Recipes

  • Bruschetta I
    tomatoes, seeded and chopped, chopped fresh parsley and
    5 More
    tomatoes, seeded and chopped, chopped fresh parsley, chopped fresh chives, garlic, minced, minced fresh basil, extra virgin olive oil, salt and pepper to taste
    20 min, 7 ingredients
  • Bruschetta Pasta
    spaghetti, tomatoes, fresh basil or 1/2 tsp dried basil and
    8 More
    spaghetti, tomatoes, fresh basil or 1/2 tsp dried basil, grated asiago cheese or 1/3 cup romano cheese or 1/3 cup parmesan cheese, chopped red onion, capers, rinsed, extra virgin olive oil, wine vinegar, garlic , smashed, salt, pepper
    23 min, 11 ingredients
  • Bruschetta Pasta
    ripe tomatoes, fresh basil, fresh oregano and
    5 More
    ripe tomatoes, fresh basil, fresh oregano, extra virgin olive oil, hot red pepper flakes, fresh mozzarella cheese, salt and pepper, spaghetti
    15 min, 8 ingredients
  • Bruschetta Pizza
    sized tomatoes, diced small and
    10 More
    sized tomatoes, diced small, green onions, chopped (green part only ), garlic, minced (about 6 cloves), fresh italian basil, chopped (without stems ), fresh parsley, chopped (stems optional), black pepper, sea salt, extra virgin olive oil, garlic butter , spread, premade thin pizza crust, mozzarella cheese, shredded (more or less to taste)
    30 min, 11 ingredients
  • Mushroom Bruschetta
    extra virgin olive oil and
    6 More
    extra virgin olive oil, sliced mushrooms (portabello or any type of large flat mushroom), peeled and cut in half, chopped flat-leaf parsley, sea salt, freshly ground black pepper
    10 min, 7 ingredients
  • Bruschetta (Garlicky)
    head garlic, minced, fresh tomatoes, diced and
    5 More
    head garlic, minced, fresh tomatoes, diced, balsamic vinegar, extra virgin olive oil, grated parmesan cheese, french bread, toasted or 4 slices baguette or 4 slices italian bread, toasted or 4 slices baguette, chopped fresh basil
    21 min, 7 ingredients
  • Bruschetta Di Pomodori
    tomatoes, chopped and
    6 More
    tomatoes, chopped, fresh basil leaves , torn into small pieces, extra virgin olive oil, balsamic vinegar, coarse salt, coarse country bread, each about 1/2 inch thick, garlic cloves
    12 min, 7 ingredients
  • Bruschetta With a Twist
    minced garlic cloves, extra virgin olive oil (125 ml) and
    7 More
    minced garlic cloves, extra virgin olive oil (125 ml), salt (1 ml), french baguette, smoked chicken breasts , cut into bite-size strips, grated fontina , port salute (375 g) or 12 oz monterey jack cheese (375 g), halved california seedless grapes (375 ml), snipped chives (15 ml), fresh ground black pepper (2 ml)
    15 min, 9 ingredients
  • Stewed-Tomato Bruschetta
    extra-virgin olive oil and
    12 More
    extra-virgin olive oil, garlic cloves, thinly sliced lengthwise, turkish bay leaves or 1 california, celery rib, finely chopped, onion, finely chopped (1 cup), italian frying pepper, finely chopped (1/2 cup), curry powder (preferably madras), salt, black pepper, tomatoes, cored and cut into 1-inch-wide wedges, dark brown sugar, sourdough (cut from center of a 9- to 10-inch round loaf)
    1 hour , 13 ingredients
  • Bruschetta Pizza Bruschetta Pizza
    chopped onion, diced tomatoes, chopped fresh parsley and
    11 More
    chopped onion, diced tomatoes, chopped fresh parsley, garlic (very finely chopped ), cooking oil (preferably extra virgin olive oil), salt and pepper to taste, water or beer, salt, sugar, butter or margarine, white flour, yeast, cornmeal
    25 min, 15 ingredients
  • Bruschetta Classico Bruschetta Classico
    crusty italian bread, sliced into 1/2 inch slices and
    8 More
    crusty italian bread, sliced into 1/2 inch slices, extra virgin olive oil, tomatoes, cored, seeded and diced in 1/2 pieces, balsamic vinegar, dried oregano, garlic clove, minced, fresh basil leaves, diced, salt, fresh ground black pepper
    19 min, 9 ingredients
  • Bruschetta Italiano Bruschetta Italiano
    fresh italian bread ., tomatoes chopped and
    8 More
    fresh italian bread ., tomatoes chopped, fresh chopped basil, red onion chopped, garlic crushed, dried oregano, extra-virgin olive oil, fresh ground black pepper or red pepper flakes, salt to taste, variations include: top with capers, use sun dried tomatoes instead of fresh, top with fresh buffalo mozzarella, top with a slice of prociutto de parma , use your imagination.
    10 ingredients
  • Bruschetta Pomodoro Bruschetta Pomodoro
    minced roma tomatoes, capers, chopped kalamata olives and
    5 More
    minced roma tomatoes, capers, chopped kalamata olives, chopped fresh basil, extra-virgin olive oil, salt, balsamic vinegar, pepper
    8 ingredients
  • Bruschetta Pomodoro Bruschetta Pomodoro
    minced plum tomato (about 3/4 lb), capers and
    8 More
    minced plum tomato (about 3/4 lb), capers, chopped kalamata olives, chopped red onion, chopped fresh basil, extra-virgin olive oil, salt, balsamic vinegar, pepper, thick) slices diagonally cut french bread baguette, toasted
    10 ingredients
  • Bruschetta Al'inferno Bruschetta Al'inferno
    fresh mussels, extra virgin olive oil , dvided and
    12 More
    fresh mussels, extra virgin olive oil , dvided, red onion, cut into 1/2 inch dice, dry white wine, red bell peppers, cut into 1/4 inch dice, yellow bell peppers, cut into 1/4 inch dice, fresh thyme leave, hot chili flakes, garlic cloves, sliced into thin slices, garlic cloves, whole, tomato paste, orange , cut into segments, with juices, good crusty bread, leaves fresh basil
    40 min, 14 ingredients
  • Bruschetta Feta  Salad Bruschetta Feta Salad
    crusty italian bread, tomatoes, chopped and
    7 More
    crusty italian bread, tomatoes, chopped, fresh basil, chopped, garlic cloves, chopped, red onions, chopped, red wine vinegar, extra virgin olive oil, feta cheese, salt and pepper
    40 min, 9 ingredients
  • Bruschetta Variations. Bruschetta Variations.
    ciabatta or 1 loaf sourdough bread, cut into 1cm slices and
    9 More
    ciabatta or 1 loaf sourdough bread, cut into 1cm slices, ripe figs, prosciutto, mint, balsamic vinegar, rosemary, garlic cloves, cannellini beans, drained and rinsed, red wine vinegar, extra virgin olive oil
    30 min, 10 ingredients
  • Bruschetta Al Pomodoro Bruschetta Al Pomodoro
    hearty , rustic italian bread - sliced 1/2 inch thick and
    6 More
    hearty , rustic italian bread - sliced 1/2 inch thick, garlic, peeled and cut in half, roma tomatoes, thinly diced, extra virgin olive oil, kosher salt, crushed red pepper (if desired)
    20 min, 7 ingredients




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