508 brunch eggs Recipes

cooked bacon (not crispy ), shredded swiss cheese (or to taste), eggs, whipping cream, salt and pepper, cayenne pepper (optional), grated parmesan cheese, paprika, chopped fresh parsley

eggs, separated, king arthur unbleached all-purpose flour, baking powder, salt, sugar, water, butter, melted, grated lemon peel, vanilla extract, brandy , optional, oil for deep-fat frying, sugar

eggs, milk, seasoned salt, frozen shredded hash brown potatoes, diced fully cooked ham, shredded cheddar cheese, dried minced onion

eggs, lightly beaten, milk, all-purpose flour, salt, butter or margarine, melted, orange marmalade, butter or margarine, lemon juice, frozen sliced peaches, thawed and drained, frozen blueberries, thawed

bacon , cut into 1 inch pieces, chipped beef, shredded, butter, sliced mushrooms, flour, pepper, milk, eggs, salt, evaporated milk, butter

frozen hash brown potatoes, thawed and broken apart, eggs, salt and pepper, eggs, milk, shredded cheddar cheese, chopped onion, chopped green pepper, sliced mushrooms, chopped ham, sausage, cooked and crumbled, bacon, cooked and crumbled

frozen shredded hash browns, thawed and broken apart, egg, beaten, salt & fresh ground pepper, eggs, scrambled, salt & fresh ground pepper, ham, chopped, sliced fresh mushrooms, onion, diced, bell pepper, diced, cheddar cheese, shredded

butter (optional), deli ham, diced, pepperoni slices, diced or chunked, eggs, well beaten, fresh ground black pepper, cheese of choice, depending on how fatty your pepperoni is will depend on if you need to melt a pat of butter in your pan., saute ham and pepperoni; pour beaten eggs over; cook; loosen edges with a spatula and flip (be sure to catch it in the pan!) to cook other side., place cheese slice on 1 half while cooking the bottom ; fold in half and top with additional cheese, if desired., transfer to serving plate and enjoy ith your favorite toast.

butter, melted, shredded cheddar cheese, cubed fully cooked ham, eggs, evaporated milk, prepared mustard, salt and pepper to taste

whole wheat bread, chopped red pepper, shredded cheese, broccoli florets, egg beaters egg substitute, milk

frozen puff pastry sheets, thawed, potatoes, butter, red potatoes, peeled and sliced 1/8 inch thick, onion, thinly sliced into rings, salt, black pepper, omelet, butter, divided, eggs, chopped fresh parsley, salt, black pepper, water, cooked ham, thinly sliced, shredded cheddar cheese, divided, egg, water

eggs, flour, milk, baking powder, monterey jack cheese, mozzarella cheese, philadelphia cream cheese, cottage cheese, butter

shaved ham, cut into bite size pieces, sliced mushrooms, drained, canned evaporated milk, grated cheddar cheese, condensed cream of mushroom soup, fresh ground black pepper, butter, eggs, slightly beaten

butter, softened (more to grease the baking dish), minced fresh garlic (or to taste), grated parmesan cheese (can use more ), breakfast pork sausage (can use less ), italian bread (about 14-15 inches long, and about 4-inches wide ), eggs, half-and-half cream or 1 cup full-fat milk, salt, black pepper, green onions, chopped, grated cheddar cheese

eggs, french bread, milk, sharp cheddar cheese, salt, dry mustard, onion powder, black pepper (i use more ), bacon , cooked crispy, tomatoes, halved, fresh sliced mushrooms

frozen prerolled sheets puff pastry, thawed (2 sheet ), butter or 1/4 cup margarine, red potatoes, sliced 1/8 inch (6 medium), onion, sliced 1/8 inch, separated into rings (1 medium), salt, pepper, butter or 2 tbsp margarine, eggs, chopped fresh parsley, salt, pepper, water, sliced cooked ham, shredded cheddar cheese, egg, slightly beaten, water

butter, potatoes, sliced (i leave the skin on , but it is up to you), onion, sliced, black pepper, sliced ham, shredded colby-monterey jack cheese, butter, eggs, scrambled, water, chopped parsley, salt, black pepper, pie crust (i get pullisbury already made, but you can make your own), egg, splash water

white bread, not too fresh, sausage links (not the brown-and-serve kind !), eggs, cheddar cheese, grated, milk, dry mustard, salt, pepper, cream of mushroom soup, milk, mushroom slices, drained