106 browned brussels sprouts Recipes

brussels sprout, red apples, ground nutmeg, brown sugar, melted butter

brussel sprouts, bacon,cut in 1/2 pieces, brown sugar, salt and black pepper

brussels sprouts, butter, onion, finely chopped, all-purpose flour, beef broth, salt and pepper to taste, brown sugar, lemon juice

brussels sprout, red bell pepper, seeded and thinly sliced (optional), olive oil, garlic cloves, peeled and quartered lengthwise, brown sugar, salt, black pepper, water, apple cider vinegar

trimmed brussels sprouts, halved (about 2 lb), olive oil, divided, salt, black pepper, garlic cloves, thinly sliced, fresh lemon juice

fresh brussels sprouts, halved, bacon, slices diced (use applewood-smoked bacon), butter, splenda brown sugar, ground cinnamon, freshly grated nutmeg

fresh brussels sprouts, halved, applewood-smoked bacon slices, diced, butter, light brown sugar, ground cinnamon, freshly grated nutmeg

fresh brussels sprouts, salt, bacon, all-purpose flour, brown sugar, water, cider vinegar, dijon mustard, chopped pecans

frozen brussels sprouts, chopped onion, butter or 2 tbsp margarine, flour, brown sugar, ground mustard, milk, sour cream, salt and pepper

fresh brussels sprouts, washed and trimmed, salt, bacon, flour, brown sugar , packed, water, cider vinegar, dijon mustard, chopped pecans, salt , to taste, pepper , to taste

brussels sprouts , as uniform in size as possible, olive oil, minced garlic, dry mustard, smoked paprika, kosher salt, freshly ground black pepper

brussels sprout, olive oil, minced shallot, salt (optional), water, mustard, brown sugar, fresh ground black pepper

fresh brussels sprouts, trimmed and halved (40 to 50 sprouts), butter, coarsely chopped sage leaf (6 to 8 leaves ), kosher salt, fresh ground black pepper

brussels sprouts, steamed, bacon, cooked & cut in 1-inch pieces, chestnuts , parboiled, peeled & crumbled, red cabbage, in strips, butter, brown sugar, good scotch whiskey, white pepper, nutmeg, fresh parsley (to garnish )

fresh brussels sprouts, cleaned, butter, apple cider vinegar

brussels sprouts, toor dal, sambhar powder (any brand available in indian groceries), chili powder, brown sugar, tamarind paste, water, curry leaves, chopped coriander, turmeric, salt, oil, mustard seeds, urad dal, jeera powder

butter or stick margarine, julienne-cut carrot, trimmed brussels sprouts, quartered (about 3/4 lb), minced fresh parsley, sliced almonds, toasted, brown sugar, salt, black pepper