164 brown sugar mustard vinegar glaze Recipes

  • Amazing Mustard-Apricot Garlic Glazed Pork Loin
    boneless pork loin roast (rolled and tied, pick out the l... and
    9 More
    boneless pork loin roast (rolled and tied, pick out the largest roast or prepare two!), garlic cloves, sliced in half (or use as much as desired), italian salad dressing, wine or 1/2 cup cider vinegar, seasoning salt, black pepper, apricot preserves, prepared mustard, brown sugar (or to taste), margarine or 3 tbsp butter, melted
    26 hour , 10 ingredients
  • Bourbon Glaze
    bourbon whiskey, brown sugar, ketchup and
    6 More
    bourbon whiskey, brown sugar, ketchup, worcestershire sauce, white vinegar, lemon juice, minced garlic, dry mustard, salt and pepper to taste
    5 min, 9 ingredients
  • Apple Glazed Pork
    granny smith apples, cored and chopped and
    10 More
    granny smith apples, cored and chopped, crushed pineapple , with juice, apple cider vinegar, brown sugar, dijon mustard, water, honey, garlic, crushed, cayenne pepper, onion powder, boneless pork chops
    20 min, 11 ingredients
  • Holiday Ham Glaze
    dark brown sugar (packed), butter (1 stick), dark rum and
    5 More
    dark brown sugar (packed), butter (1 stick), dark rum, dark molasses, spicy mustard, cider vinegar, ground cinnamon, fresh ground pepper
    17 min, 8 ingredients
  • Bourbon Rib Glaze
    bourbon, dark brown sugar, catsup, worcestershire sauce and
    6 More
    bourbon, dark brown sugar, catsup, worcestershire sauce, vinegar, lemon juice, garlic cloves, minced, dry mustard, black pepper, salt
    5 min, 10 ingredients
  • Asian Glazed Salmon
    salmon fillets, brown sugar , packed, dijon mustard and
    2 More
    salmon fillets, brown sugar , packed, dijon mustard, soy sauce, rice vinegar
    20 min, 5 ingredients
  • Asian Glazed Salmon
    salmon fillet, 1 inch thick, brown sugar, soy sauce and
    2 More
    salmon fillet, 1 inch thick, brown sugar, soy sauce, dijon mustard, rice vinegar
    25 min, 5 ingredients
  • The Best Glazed Ham!
    fully cooked ham, chilled (average), light brown sugar and
    12 More
    fully cooked ham, chilled (average), light brown sugar, real butter, honey (clover preferred), coca-cola classic, frozen pineapple juice, ground ginger, dry mustard, paprika, whole peppercorns, red wine vinegar, pineapple, whole maraschino cherries
    2 min, 14 ingredients
  • Cider-Glazed Carrots
    julienne-cut carrot (about 2 1/2 lb), brown sugar, butter and
    6 More
    julienne-cut carrot (about 2 1/2 lb), brown sugar, butter, cider vinegar, dry mustard, paprika, salt, celery seeds, chopped fresh parsley
    9 ingredients
  • Orange-Glazed Salmon
    barbecue sauce, thawed orange juice concentrate, soy sauce and
    8 More
    barbecue sauce, thawed orange juice concentrate, soy sauce, sherry or apple juice, dijon mustard, minced fresh gingerroot, brown sugar, red wine vinegar, canola oil, minced garlic, salmon fillet (2 lb and 3/4 inch thick )
    10 min, 11 ingredients
  • Randy's Balsamic Glaze for Pork and Poultry Randy's Balsamic Glaze for Pork and Poultry
    balsamic vinegar, hard alcoholic cider (a dry 1) and
    9 More
    balsamic vinegar, hard alcoholic cider (a dry 1), agave syrup, ketchup, minced garlic, shallots, minced, molasses, light brown sugar, prepared dijon mustard or 1/4 cup whole grain mustard, tabasco chipotle pepper sauce , to taste, worcestershire sauce
    2 hour 5 min, 11 ingredients
  • Ginger-Peach Glazed Ham (Food Network Kitchens) Ginger-Peach Glazed Ham (Food Network Kitchens)
    kosher salt, light brown sugar, juniper berries, crushed and
    10 More
    kosher salt, light brown sugar, juniper berries, crushed, black peppercorns, crushed, ginger, peeled and thinly sliced, bay leaves, skin-on, bone-in fresh ham , shank end (keep cold), peach preserves, light brown sugar, dijon mustard, raspberry vinegar, ground ginger, kosher salt and freshly ground pepper
    5 hour 30 min, 13 ingredients
  • Tuna Burgers with Pineapple-Mustard Glaze and Green Chile Pickle Relish and Ancho Gaufrettes (Bobby Flay) Tuna Burgers with Pineapple-Mustard Glaze and Green Chile Pickle Relish and Ancho Gaufrettes (Bobby Flay)
    pineapple juice, white wine vinegar and
    21 More
    pineapple juice, white wine vinegar, ginger, finely chopped, soy sauce, light brown sugar , firmly packed, dijon mustard, lime juice, freshly ground white pepper, fresh tuna steaks, finely chopped, salt and freshly ground pepper, rolls, watercress, poblano peppers, grilled, seeded and finely diced, dill pickles, finely diced, diced red onion, fresh lime juice, honey, chopped cilantro, salt and freshly ground pepper, peanut oil, potatoes, peeled and cut into gaufrettes, salt, ancho chile powder
    1 hour , 23 ingredients
  • Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay) Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay)
    swordfish fillets, olive oil, salt and pepper, to taste and
    16 More
    swordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper
    55 min, 19 ingredients
  • Tennessee Whiskey-Glazed Pork Chops Tennessee Whiskey-Glazed Pork Chops
    whiskey, apple cider (non-alcoholic), brown sugar and
    10 More
    whiskey, apple cider (non-alcoholic), brown sugar, dijon mustard, cider vinegar, vanilla extract, cayenne pepper, center-cut pork chops (4 chops, each about 1-inch thick ), salt, black pepper, canola oil, cider vinegar, butter, very cold
    21 min, 13 ingredients
  • Balsamic-Glazed Antipasto Skewers With Bocconcini Balsamic-Glazed Antipasto Skewers With Bocconcini
    balsamic vinegar, red wine vinegar, dijon mustard and
    13 More
    balsamic vinegar, red wine vinegar, dijon mustard, brown sugar, garlic clove, minced, extra virgin olive oil, sea salt , to taste, ground black pepper , to taste, red pepper , cut into 1 1/2-inch pieces, red pepper , cut into 1 1/2-inch pieces, yellow pepper , cut into 1 1/2-inch pieces, yellow squash , cut into 1 1/2-inch pieces, zucchini , cut into 1 1/2-inch pieces, button mushrooms, bocconcini (fresh mozzarella balls), wooden skewers , soaked in water
    20 min, 16 ingredients
  • Root Beer Glazed Ham Root Beer Glazed Ham
    bone-in fully cooked spiral-sliced ham (7 to 9 lb) and
    8 More
    bone-in fully cooked spiral-sliced ham (7 to 9 lb), root beer, brown sugar, ketchup, white wine vinegar, steak sauce, dijon mustard, crushed red pepper flakes
    15 min, 9 ingredients
  • Peach BBQ Sauce/Glaze Peach BBQ Sauce/Glaze
    pureed peeled ripe peaches, white vinegar, vegetable oil and
    9 More
    pureed peeled ripe peaches, white vinegar, vegetable oil, garlic clove, fresh crushed, lemon juice (i use bottled ), worcestershire sauce, ground ginger, black pepper, dijon mustard, corn syrup, ground cinnamon, light brown sugar
    45 min, 12 ingredients




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