437 brown sugar ice cream with caramel Recipes

original bisquick mix, granulated sugar, milk, cooking apples, peeled and sliced (2 cups), lemon juice, brown sugar, ground cinnamon, boiling water, sweetened whipped cream or ice cream, if desired

water, brown sugar, butter, vanilla extract, salt, king arthur unbleached all-purpose flour, sugar, baking powder, milk, butter, melted, vanilla extract, diced peeled tart apples, cream or vanilla ice , optional

reduced-fat bisquick baking mix, granulated sugar, milk, cooking apples, peeled and sliced, lemon juice, brown sugar, ground cinnamon (or my sweet spice blend sweet spice blend), boiling water, sweetened whipped cream (optional) or ice cream (optional)

all purpose flour, powdered sugar, scant ) salt, chilled unsalted butter, cut into 1/2-inch cubes, grated orange peel, more) ice water, whipping cream (do not use heavy ), sugar, golden brown sugar, forest honey or other honey, coarsely chopped walnuts, toasted (scant 4 oz), sliced almonds, toasted (about 3 oz), shelled unsalted natural pistachios, toasted (scant 4 oz), rose water

flour, salt, sugar, butter flavor shortening, chilled, butter flavor shortening, chilled, ice water, vinegar, egg, beaten, granny smith apples or 6 cups jonathan apples, light brown sugar, sugar, flour, cinnamon, nutmeg, salt, lemon juice, vanilla, heavy cream, butter, flour, sugar, butter, chocolate-covered english toffee bars or 3 oz chocolate covered peanut brittle

chopped pecans, butter, brown sugar, heavy whipping cream, prepared angel food cake (8 to 10 oz), cut into 12 slices, vanilla ice cream, pear halves, drained

golden delicious apples or 5 large granny smith apples, peeled, cored, sliced 1cm thick, plain flour, baking powder, caster sugar, milk, unsalted butter, melted, eggs, beaten, light muscovado sugar or 1 cup light brown sugar, golden syrup, icing sugar , and, heavy cream, to serve

applejack brandy or brandy, dried currants, fresh lemon juice, vanilla extract, unsalted butter, granny smith apples, peeled, quartered, cored, cut into 1/3-inch-thick wedges, ground cinnamon, ground nutmeg, firm but ripe bartlett pears, peeled, cored, cut into 1/3-inch-thick wedges, cornstarch, golden brown sugar, light corn syrup, whipping cream, coarsely chopped lightly toasted walnuts, epi :recipelink id= 102545 / :recipelink, vanilla ice cream

butter, brown sugar , firmly packed, powdered sugar, salt, light cream

sugar ice cream cone, aluminum foil, big enough to wrap the cone, chocolate chips, butterscotch chips, white chocolate chips, chopped walnuts, chopped peanuts, chopped pecans, almonds , slices, toffee pieces, marshmallows, brown sugar, coconut, banana , pieces, dried fruit, peanut butter, caramel (unwrapped), rolo chocolates (unwrapped), candy bar, chunked (3musketeers, milky way, peanut butter cups, etc.)

flour, sugar, baking powder, ground cinnamon, salt, milk, pears, peeled and cut into 1/2 inch cubes, chopped pecans, brown sugar, butter, boiling water, vanilla ice cream (optional)

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, milk, pears, peeled and cubed, chopped pecans, brown sugar, butter, softened, boiling water, vanilla ice cream , optional

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, canola oil, egg, baking powder, salt, king arthur unbleached all-purpose flour, butter, softened, sugar, ground cinnamon, brown sugar, vanilla ice cream, butter

sauce, water, brown sugar, butter, vanilla extract, salt, dumplings, all purpose flour, sugar, baking powder, milk, butter,melted, vanilla extract, diced peeled tart apples, cream or vanilla ice ,optional

sugar, water, light corn syrup, batch caramel, heavy cream, bananas, sugar for coating, ice cream of your choice, heavy saucepan, clean soup spoon, candy thermometer (technically optional, but we suggest you use 1 until you get the hang of things), parchment paper, sheet pans or other heatproof surface, aluminum foil, cooling rack, butane torch (available at most hardware stores -- darned handy), safety goggles (see above), plastic squirt bottle (available at most grocery stores)

sugar, water, light corn syrup, batch caramel, heavy cream, bananas, sugar for coating, ice cream of your choice, heavy saucepan, clean soup spoon, candy thermometer (technically optional, but we suggest you use 1 until you get the hang of things), parchment paper, sheet pans or other heatproof surface, aluminum foil, cooling rack, butane torch (available at most hardware stores -- darned handy), safety goggles (see above), plastic squirt bottle (available at most grocery stores)

sugar, flour, s tsp baking powder, baking soda, cinnamon or 1 1/2 tsp pumpkin pie spice, salt, oil, pumpkin or 2 cups fresh puree, eggs, brown sugar , packed, cornstarch, apple cider, heavy cream, butter, salt, vanilla ice cream

refrigerated buttermilk biscuits, sugar, ground cinnamon, butter, cubed, sugar, brown sugar, vanilla ice cream