126103 brown pecan without syrup Recipes

southern pecan pralines, southern living sept . 1997, this is the recipe that we use. it is trully fabulous, butter, brown sugar, sugar, cream of tartar, evaporated milk, light corn syrup, butter, vanilla extract, coarsely chopped pecans, toasted, coat sides of a dutch oven with 1 tbsp butter. add brown sugar and next 4 ingredients., bring to a boil over medium heat, stirring constantly until sugar dissolves (about 5 minutes)., cover and cook, without stirring , 2 to 3 minutes to wash down sugar crystals from sides of pan., uncover and cook , stirring occasionally, 10 to 12 minutes or until mixture reaches soft ball stage (234o)., heat; stir in 1/2 cup butter and vanilla., beat with a wooden spoon 5 minutes or until mixture is creamy and begins to thicken., stir in pecans ., working quickly , drop mixture by heaping tablespoonfuls onto lightly greased wax paper; let stand until firm.

brown sugar, golden syrup or 2/3 cup cane syrup, scant, dark rum (or sub bourbon), butter, eggs, salt, pecans, pie crust , partially prebaked blind

soft butter, brown sugar (1 lb), ground nutmeg, ground cinnamon, ground allspice, baking powder, eggs, plain flour (14 oz), milk, bourbon, chopped toasted walnuts (optional) or 1 cup pecans (optional), butter (for syrup), sugar (for syrup), bourbon (for syrup)

warm water, corn syrup, active dry yeast, warm water (yes, another 1), warmed 1% milk, brown sugar, flour, whole wheat flour, cinnamon, gluten flour, salt, skor toffee bits, chopped pecans, corn syrup (for boiling )

ice cream, reduced-fat milk, half-and-half, granulated sugar, egg yolks, brown sugar corn syrup, brown sugar, cornstarch, salt, half-and-half, reduced-fat milk, egg yolks, chopped pecans, toasted, butter, softened, vanilla extract, refrigerated pie dough (optional)

pecans (170g), flour (340g), baking powder, bicarbonate of soda, salt, ground cinnamon, caster sugar (100g), light brown sugar (70g), maple syrup, butter, at room temperature (150g), eggs, at room temperature, buttermilk (300ml), pecan halves, for decorating

granulated sugar, butter, softened, vanilla extract, all-purpose flour, brown sugar, corn syrup, vanilla, salt, eggs, coarsely chopped pecans

ground coffee, nearly boiling water, softened butter, smooth peanut butter, caster sugar, cornflour, plain flour, butter, soft light brown sugar, golden syrup, pecans , nuts-roughly chopped

frozen waffles, cream cheese, softened, brown sugar, ground cinnamon, vanilla extract, chopped pecans, maple syrup, sugar, fresh strawberries, cut in half or 4 any fruit

sugar, brown sugar, pecan halves, corn syrup, eggs (lightly beaten ), sweet cream salted butter (melted ), vanilla extract, nutmeg, uncooked pillsbury pie crusts

sugar, margarine, softened, vanilla, divided, eggs, divided, all-purpose flour, brown sugar, corn syrup, pecan pieces

butternut squash, butter, light brown sugar , firmly packed, maple syrup, pecans, finely chopped

butter, brown sugar, corn syrup, eggs, vanilla, all-purpose flour, salt, all-purpose flour, brown sugar, butter, pecans

unsalted butter (1/2 stick), flour, brown sugar , packed, corn syrup, eggs, vanilla, pecans, very coarsely chopped, brownie mix, vegetable oil, water

cream cheese, softened, butter, softened, divided, white sugar, vanilla, divided, all-purpose flour, baking soda, eggs, brown sugar, corn syrup, pecans

pecans, semi-sweet chocolate chips, unbaked 9-inch pie shell, eggs, beaten, sugar, light brown sugar, corn syrup, vanilla extract, salt, sugar, water, fresh lemon juice, heavy cream, whole milk, sugar, for garnish

flour, margarine, sugar, egg, cold water, eggs, brown sugar, maple syrup, pecans

light brown sugar, light syrup, milnot condensed milk, eggs, vanilla, salt, pecans