166273 brown pecan pie without corn Recipes

pie shell, in pan, pecan halves, light brown sugar, flour, salt, milk, vanilla, eggs, melted butter (or margarine; i use butter)

pie crust, pre-baked, pecan halves, egg yolks, golden syrup, light brown sugar, unsalted butter, softened, heavy cream, salt, vanilla extract

all-purpose flour, white sugar, salt, butter, chilled and diced, egg yolk, ice water, pecan halves, eggs, light corn syrup, white sugar, all-purpose flour, milk, butter, melted, vanilla extract

brown sugar , firmly packed, salted butter, softened, egg, vanilla, all-purpose flour, baking powder, chopped pecans, brown sugar , firmly packed, heavy whipping cream, vanilla

chopped pecans, sugar, dark corn syrup, eggs, lightly beaten, melted butter, vanilla extract, salt, frozen frozen mini- miniature phyllo cups

chopped pecans, sugar, dark corn syrup, eggs, lightly beaten, melted butter, vanilla extract, salt, frozen mini-phyllo pastry shells

chopped pecans, sugar, dark corn syrup, eggs, lightly beaten, melted butter, vanilla extract, salt, frozen tart shells, garnish: currants

pecans (about 2 cups), unsalted butter, light brown sugar, honey, heavy cream, hot shortbread base

pecans, chopped, brown sugar , firmly packed, flour, eggs, butter, melted

brown sugar , packed, flour, pecans, chopped, butter, melted, eggs, beaten

sugar, dark corn syrup or 1 cup karo syrup, salt, flour, eggs, butter or 2 tbsp margarine, unsweetened chocolate, vanilla extract, pecan halves, pie crust

batch sweet pastry dough , for a 1-crust pie, dark corn syrup, sugar, butter, eggs, salt, bourbon, pecan halves or pieces, or a combination

pie shell, eggs, room temperature (i use jumbo size), light corn syrup, sugar, butter, melted, vanilla, salt, pecan halves or chopped

light corn syrup, butter, sugar, eggs, beaten, bourbon, salt, vanilla, chocolate chips, chopped pecans, pie shell

angel food cake mix, spice islands pumpkin pie spice, maple flavoring, butter (no substitutions), chopped pecans, karo dark corn syrup, milk, powdered sugar, spice islands 100% pure bourbon vanilla extract

brown sugar, softened butter, egg, vanilla, flour, baking powder, pecans, brown sugar, whipping cream, vanilla

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars

butter, melted, chopped pecans, eggs, light corn syrup, salt, sugar, vanilla