42 brown nigella Recipes

soft dark brown sugar, dark corn syrup, unsalted butter, heavy cream, suggestion : vanilla ice cream

multigrain brown bread, dijon mustard, gruyere cheese, sliced, ham, sliced, eggs, kosher salt, whole milk, grated gruyere cheese or 4 tbsp cheddar cheese or 4 tbsp emmenthaler cheese, worcestershire sauce , a good sprinkling

unsalted butter, light brown sugar, unsweetened cocoa powder , sifted, all-purpose flour, baking soda, salt, eggs, vanilla extract, milk chocolate , chopped into small nuggety chunks (or 1 cup chips), sugar , to dust, optional, special equipment : aluminium foil-lined baking pan or foil pan, about 13 x 9 x 2 inches

joint (mild cure boneless) ham, dry ginger ale, chunky ginger preserves, hot english mustard, soft dark brown sugar, note : if you can not get hold of ginger preserves, you can use ordinary orange marmalade and add 1 tsp of dry, ground ginger.

butter , plus some for greasing, golden syrup (such as lyle s), dark brown sugar, stout (such as guinness), ground ginger, ground cinnamon, all-purpose flour, baking soda, sour cream, eggs, aluminium foil pan or cake pan, approximately 13 by 9 by 2-inches

english mustard , or wasabi paste, worcestershire sauce, soy sauce, garlic or chili oil, sake, salmon fillets, basmati rice, cardamom pods, sake, soy sauce, fish sauce or brown rice vinegar, worcestershire sauce, english mustard , or wasabi paste, chopped fresh cilantro, to garnish, note : if you can tsp find english mustard, substitute wasabi paste.

chicken breasts, without skin or bone (or chicken supreme joints, with the wing bones still attached), ground allspice, dried thyme, cayenne pepper, ground ginger, ground nutmeg, ground cinnamon, garlic, peeled, gingerroot, peeled and cut into chunks, dark brown sugar, dark rum, lime juice, soy sauce, cider vinegar, fresh red chiles, whole, onion, peeled and quartered, rice and peas, recipe follows, gungo peas or black-eyed, vegetable or peanut oil, onion, peeled and finely chopped, red chile, seeded and finely chopped, garlic, peeled and finely chopped, grain rice, coconut milk, chicken or vegetable broth, chopped fresh thyme leaves, salt , to taste

milk, best-quality dark chocolate , bittersweet or semisweet, as preferred, cinnamon stick, honey, brown sugar, vanilla extract, dark rum , or to taste

milk, best-quality chocolate , bittersweet or semisweet, cinnamon stick, honey, brown sugar , plus more to taste, vanilla extract, dark rum , or to taste

butter , for baking dish plus 1/4 cup, melted, scant 1/3 cup dark brown sugar , packed, self-rising flour, whole milk, egg, vanilla extract, chopped, rolled dates, dark brown sugar , packed, approximately 2 tbsp unsalted butter in little blobs, boiling water

soft dark brown sugar, icing sugar, butter, softened, smooth peanut butter, milk chocolate, dark chocolate, gold buttons and edible gold stars to decorate , or other decorations of your choice

udon noodles (dried , from a packet), chicken or vegetable or dashi broth, brown sugar, star anise, minced ginger, soy sauce, bean sprouts, sugar snaps, sliced shiitake mushrooms, heads baby bok choy, finely sliced, freshly chopped cilantro leaves

apples , any kind that you like best, spelt flour, baking powder, ground cinnamon, brown sugar , use an extra 4 for sprinkling, honey, plain fat-free yogurt, vegetable oil, applesauce, eggs, natural almonds, roughly chopped

assorted unsalted nuts , including peeled peanuts, cashews, brazil nuts, hazelnuts, walnuts, pecans and whole unpeeled almonds, coarsely chopped fresh rosemary leaves, cayenne pepper, dark brown sugar, maldon or other sea salt, unsalted butter, melted

graham crackers (2 cups crumbs), salted peanuts, bittersweet chocolate chips, soft unsalted butter, cream cheese, eggs, egg yolks, superfine sugar, sour cream, creamy peanut butter, sour cream, milk chocolate chips, light brown sugar, springform pan

canola oil, whole wheat flour, splenda brown sugar blend, baking soda, baking powder, salt, nonfat yogurt, egg, frozen blueberries, orange , zest of

spring onions, chopped, garlic clove, quartered, white crabmeat (picked through, 1 lb. 2 oz.), japanese wasabi, rice vinegar, tamari soy sauce or 2 tsp japanese soy sauce, brown rice flour (4 oz.), peanut oil or or vegetable oil, for frying, lime, sliced into wedges, to garnish

onions, fresh gingerroot, garlic cloves, ground coriander, vegetable oil, chinese cooking wine , or dry sherry, soy sauce, dark brown sugar, beef broth, preferably organic, oyster sauce, rice wine vinegar, cinnamon sticks, star anise, beef shank on the bone , cut by the butcher into thick slices (or 2 1/4 lb beef shank off the bone or other beef stew meat, cut into large cubes), carrots, scallions, red chile, green chile, cilantro, juice of 1 lime, thai fish sauce, superfine sugar