38 brown ham pot Recipes
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onions, chopped, cooked ham, diced, carrot, diced and9 Moreonions, chopped, cooked ham, diced, carrot, diced, celery, chopped, garlic cloves, chopped, dried rosemary, crushed, rubbed sage, black pepper, bay leaf, dried brown lentils , picked over and rinsed, beef broth, water (or as needed to cover everything by 3 inches)3 hour 10 min, 12 ingredients
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warm water, baked beans , bush name, undrained and10 Morewarm water, baked beans , bush name, undrained, lima beans, drained, kidney beans, drained, ketchup, picnic prepared mustard, brown sugar or 1/3 cup dark molasses, wrights liquid smoke, genuine apple cider vinegar, lean hamburger, chopped onion, spam (optional) or 1 cup ham, chopped (optional)36 min, 12 ingredients
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dried navy beans (approx . 2 lbs.) or 4 cups dry white be... and10 Moredried navy beans (approx . 2 lbs.) or 4 cups dry white beans (approx. 2 lbs.), cooking oil, bacon bits (pieces of ham or pieces of cooked pork roast may be substituted), onions, minced, garlic, minced, dijon mustard, brown sugar, molasses, maple syrup, ketchup, water (more may be necessary)12 hour , 11 ingredients
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Baked Ham With Mustard Glaze - Crock Pot
canned ham, drained, brown sugar, prepared mustard and3 Morecanned ham, drained, brown sugar, prepared mustard, lemon juice, orange juice, cornstarch8 hour , 7 ingredients -
Crock-Pot Maple Sugar Baked Beans With Ham
dried navy beans, water, diced ham, pre-cooked and5 Moredried navy beans, water, diced ham, pre-cooked, onion, chopped, brown sugar , packed, maple syrup, salt, dry mustard4 hour , 8 ingredients -
The Mama's Ginger Ale Holiday Ham (Crock Pot)
sliced ham (make sure it's precooked), brown sugar and1 Moresliced ham (make sure it s precooked), brown sugar, ginger ale6 hour 5 min, 3 ingredients -
Crock Pot Western Omelet
frozen shredded hash brown potatoes, diced cooked ham and6 Morefrozen shredded hash brown potatoes, diced cooked ham, onion, diced, green pepper, seeded and diced, shredded cheddar cheese, eggs, milk, salt and pepper to taste3 min, 8 ingredients -
Country Breakfast Pot Pie
vegetable oil, refrigerated shredded hash browns and8 Morevegetable oil, refrigerated shredded hash browns, shredded cheddar cheese or 1 cup swiss cheese, eggs, fresh chives, salt or 1/2 tsp substitute, ground pepper, cubed cooked ham, cream cheese, cut into small cubes, count) pillsbury refrigerated crescent dinner rolls45 min, 10 ingredients -
Simple Crock Pot Baked Beans
beans (variety of flavors), brown sugar and3 Morebeans (variety of flavors), brown sugar, white onion (course chop), barbecue sauce, meat, cured (ham, bacon, little-smokies)6 hour 15 min, 5 ingredients -
Day 1 Crock Pot Collard Greens
bacon, cut up, onion, chopped, garlic, minced, salt and5 Morebacon, cut up, onion, chopped, garlic, minced, salt, pepper, dark brown sugar, collard greens, stems removed, beef stock, ham hock8 hour 20 min, 9 ingredients -
Saucy Baked Beans (crock Pot)
baked beans , in sauce drained, onion, chopped and8 Morebaked beans , in sauce drained, onion, chopped, green pepper, seeded and chopped, brown sugar , packed, prepared mustard, worcestershire sauce, smokey barbecue sauce, tabasco sauce, dried parsley flakes, cooked ham, diced5 hour , 10 ingredients -
Western Omelet Casserole In The Crock Pot
frozen hash browns, extra lean ham cooked and cubed and7 Morefrozen hash browns, extra lean ham cooked and cubed, white onion diced, green bell pepper diced, pepper jack cheese shredded, eggs, skim milk, salt, freshly ground black pepper3 min, 9 ingredients -
Ziploc Omelette
this works great !!! good for when all your family is tog... and6 Morethis works great !!! good for when all your family is together. the best part is that no 1 has to wait for their special omelet !!!), have guests write their name on a quart-size ziploc freezer bag with permanent marker., crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them., put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc., guest adds prepared ingredients of choice to their bag and shake. make sure to get the air out of the bag and zip it up., place the bags into rolling , boiling water for exactly 13 minutes. you can usually cook 6-8 omelets in a large pot. for more, make another pot of boiling water., open the bags and the omelet will roll out easily. be prepared for everyone to be amazed.13 min, 7 ingredients
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