291954 brown butter dill brussels sprouts Recipes

fresh brussels sprouts, butter, lemon juice, dill weed, salt, pepper, chopped walnuts

brussels sprout, dijon mustard, dried herbs (chives, dill or parsley, if using fresh herbs, double quantity), wine vinegar, sugar, olive oil, salt, pepper

brussels sprout, fresh or frozen, butter, nutmeg, freshly grated, salt, pepper

brussels sprouts, salt, extra virgin olive oil, hot red pepper flakes , or to taste, garlic, finely minced, nutmeg, or to taste, preferably freshly grated, freshly grated parmesan cheese

brussels sprouts, thick-cut bacon , cut into 3/4 inch pieces, shallots, thinly sliced, coarsely chopped walnuts, lightly packed brown sugar, salt, pepper

brussels sprouts (can use frozen or fresh ), chicken stock, salt, pepper, butter, caraway seed, lemon juice

butter, pine nuts, fresh brussels sprouts, halved , or 1 1/2 lb frozen brussels sprouts, thawed, halved, canned low-salt chicken broth, shallots, minced, chopped fresh marjoram, whipping cream

butter, pine nuts, fresh brussels sprouts, halved , or 1 1/2 lb frozen brussels sprouts, thawed, halved, canned low-salt chicken broth, shallots, minced, chopped fresh marjoram, whipping cream or half and half

brussels sprouts, chicken broth , to cover sprouts, butternut squash, cut in half, onion, diced, olive oil, salted butter, brown sugar, ripe apples or 1 pear, chopped fine, curry powder, cinnamon, fresh nutmeg, ground cardamom, chili pepper flakes, salt and pepper

brussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk

brussels sprouts, butter, heaping tbsp of whole grain mustard, banyuls vinegar , red wine vinegar can substitute, roughly chopped flat leaf parsley

brussel sprouts,trimmed and an x cut into the base of each sprout, extra virgin olive oil, unsalted butter, chopped pecans, salt and fresh ground pepper, brown sugar

butter or stick margarine, julienne-cut carrot, trimmed brussels sprouts, quartered (about 3/4 lb), minced fresh parsley, sliced almonds, toasted, brown sugar, salt, black pepper

brussel sprouts quartered, olive oil, brown sugar, salt and pepper, thai chili sauce

brussels sprouts (about 2 pints), trimmed , and an x cut into the base of each sprout, unsalted butter, vacuum -packed or rinsed canned whole chestnuts, chopped

brussels sprouts, sweet butter (3/4 stick), fresh pressed garlic, grated parmesan cheese (no kraft junk), paprika, bay leaf, cayenne pepper, black pepper, minced white onion (if you have a bit handy), oregano