165823 brooklyn wiseguy beef oyster sauce Recipes

sirloin steak , cut into thin slices, peanut oil, green onions , cut into 1 inch pieces, minced fresh ginger, minced fresh garlic, roasted cashews, cornstarch, soy sauce, sesame oil, oyster sauce, chinese chili sauce

cornstarch, chicken stock (homade is best), rice wine (dry sherry will work), soy sauce, toasted sesame oil, oyster sauce, thai sriracha chili sauce (i like flying goose brand), peanut oil , as needed, top sirloin steak, scallions, cut into 3/4 inch pieces tops and all, fresh ginger, freshly grated, garlic, freshly minced, roasted cashews, baby carrots , jullienne, fresh thyme

rump roast, trimmed, soy sauce, sherry wine, satay sauce, stalks celery, yellow onions, mushrooms, red pepper, bean sprouts, chinese egg noodles, vegetable oil, water, cornstarch, oyster sauce, instant chicken bouillon granules

spaghetti, dark sesame oil, peanut oil, garlic, minced, minced fresh ginger root, mixed vegetables, flank steak, thinly sliced, reduced-sodium soy sauce, brown sugar, oyster sauce, asian chile paste with garlic

soy sauce, rice vinegar (not seasoned ), oyster sauce, cornstarch, flank steak, vegetable oil, divided, garlic cloves, smashed, peeled ginger , cut into 1/4-inch-thick slices, napa cabbage, leaves and stems separated if desired, then cut into 1 1/2-inch pieces, garnish: chopped scallion

fresh thin chinese egg noodles* (also called hong kong noodles ; not wonton noodles), flank steak, sugar, asian sesame oil, soy sauce, chinese rice wine (preferably shaoxing) or medium-dry sherry, oyster sauce, cornstarch, white pepper, reduced-sodium chicken broth, peanut or vegetable oil, chopped peeled fresh ginger, chopped garlic, scallions , cut into 2 1/2-inch pieces (1 cup), fresh shiitake mushrooms , stems discarded and caps quartered (2 1/2 cups), choy sum , cut into 2 1/2-inch pieces (2 1/2 cups) or 1-inch-wide broccoli florets

beef, cut into very thin strips, pencil thin and no longer that 2 inches in length, broccoli florets , bite sized, garlic cloves, minced, soy sauce (not lite ), white sugar, black pepper, egg white , beaten until frothy, cornstarch, sherry wine, oyster sauce, vegetable oil

hot cooked spaghetti (about 8 oz uncooked pasta), dark sesame oil, peanut oil, minced peeled fresh ginger, garlic cloves, minced, chopped broccoli, vertically sliced onions, flank steak, trimmed and cut across the grain into long, thin strips, low sodium soy sauce, brown sugar, oyster sauce, chili paste with garlic

butter, onion (chopped ), fresh oysters, oyster water, thyme, oregano, basil, garlic clove (minced ), butter, flour, cream, salt and pepper, to taste

flank steak, brown sugar, lower-sodium soy sauce, sherry, oyster sauce, cornstarch, sambal oelek (chile paste with garlic), peanut oil, garlic cloves, thinly sliced, minced peeled fresh ginger, vertically sliced onion, broccoli florets, hot cooked brown rice

hot cooked spaghetti (about 8 oz uncooked pasta), dark sesame oil, peanut oil, minced peeled fresh ginger, garlic cloves, minced, chopped broccoli, vertically sliced onion, flank steak, trimmed and cut across the grain into long, thin strips, low-sodium soy sauce, brown sugar, oyster sauce, chile paste with garlic

dry sherry, oyster sauce, white sugar, cornstarch, peanut oil, flank steak, thinly sliced, green onions , cut into 1/2-inch pieces

boneless skinless chicken breast, peanut oil, green beans (fresh or frozen ), soy sauce, oyster sauce, grated gingerroot, brown sugar, cooked white rice

fresh oysters, butter, onion, finely minced, minced fresh gingerroot, garlic clove, finely minced, thyme, oregano, minced fresh basil, chicken broth, flour, cream, dark soy sauce

porterhouse steaks, garlic clove, cm piece gingerroot, chili oil, peanut oil, oyster sauce, onion, red capsicum, soy sauce, ketjap manis, basil leaves, cashew nuts, udon noodles

sirloin steaks, white wine, sugar, soy sauce, chopped gingerroot (15 ml), rapini, vegetable oil, salt & freshly ground black pepper, sliced onion, chicken stock, rice vinegar, oyster sauce, cornstarch, mixed with 1 tbsp water (15 ml), sesame oil

shucked oyster, with liquid, water, salt, light soy sauce, dark soy sauce

boneless chuck roast, 1 1/2 inch cubes, salt, pepper, oil, garlic cloves, onion, sliced, water, garlic and red chile paste, ginger powder, oyster sauce, green peppers, slice into large wedges