4898 bronzed crabmeat Recipes

crabmeat, shredded, fresh asparagus, cut into 1 in. pieces and cooked, chopped onion, cooked, shredded monterey jack cheese, grated parmesan cheese, all-purpose flour, baking powder, salt, cold butter or 2 tbsp margarine, milk, eggs, slightly beaten

crabmeat, onion juice, salt and pepper, to taste, thick white sauce (super tasty white sauce or your own recipe), egg, beaten, cracker crumb, parsley, for garnish, oil or fat (for frying )

crabmeat, drained, butter, minced shallot, minced fresh dill, minced watercress, freshly made toast

crabmeat, butter, melted, cornstarch, cream, egg yolk, salt, grated parmesan cheese, grated american cheese, paprika

crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn, onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic cloves, fennel, finely diced, extra virgin olive oil, sea salt, fresh ground black pepper, japanese mayonnaise, mustard, fish sauce, brown sugar, crab roe

crabmeat, drained and picked through (jumbo), extra virgin olive oil, ricotta cheese, salt and pepper, saffron thread, fresh basil, chopped, fresh chives, chopped, fresh parsley, chopped, baguette, garlic cloves, peeled

crabmeat, cream cheese, softened, horseradish, onions, grated, garlic salt, worcestershire sauce, mayonnaise, lemon , juice of

crabmeat (or 1/2 lb. fresh ), lemon juice, chopped black olives, mayonnaise, fresh parsley, chopped, garlic powder, onion powder, mushrooms, grated parmesan cheese

crabmeat, olive oil, fresh parsley, roughly chopped (2 tsp., if using dried ), garlic cloves, crushed, tomatoes, peeled and chopped, dry white wine, linguine, uncooked, salt and pepper, to taste

crabmeat, cream cheese (room temperature ), a-1 steak sauce, garlic powder, wonton skins, plum preserves, water, ketchup, vinegar

crabmeat , picked free of shells, onion, finely diced, celery, finely diced, fennel, finely diced, butter, eggs, beaten, heavy cream, mayonnaise, worcestershire sauce, old bay seasoning, dry mustard, garlic powder, cayenne , pinch, ritz crackers, crushed finely, dry sherry, cheddar cheese, blend shredded, paprika , pinch (smoked if you have it)

crabmeat (i used phillips claw meat), ore ida o brien frozen hash browns with onions and peppers (thawed), mayonnaise, old bay seasoning, breadcrumbs, oil, butter

crabmeat, shredded, cheddar cheese, shredded, green onion, minced, dried mustard, worcestershire sauce, salt, pepper, puff batter, butter or 1/4 cup margarine, water, flour, eggs

crabmeat, lump, mango (or two small), boston lettuce, leaves, green onions, salt, vermicelli rice, cream cheese, at room temperature, cilantro, chopped, flour tortillas , fajita sized

crabmeat , picked clean, lemon juice, olive oil, fresh ground black pepper, cantaloupe, peeled seeded (cut in small chunks or balls), apple , peeled cored julienned, salt and pepper, to taste, lemons, olive oil

crabmeat, cream cheese, green onions, chopped, garlic clove, minced, dozen wonton wrappers

crabmeat, egg, mayonnaise, breadcrumbs, chopped bell pepper (green/red ), chopped onion (fine ), worcestershire sauce, drops tabasco sauce, chopped cilantro, salt and pepper, olive oil, butter

crabmeat, light mayonnaise, light sour cream, chopped fresh dill (or 1 1/2 tsp. dill weed), green onions, chopped, dry breadcrumbs, eggs, beaten, all-purpose flour, olive oil