219 broke student mexi Recipes

boneless skinless chicken breasts, taco seasoning (i prefer homemade with no sugar added), salsa, any degree (i prefer newman s own; it s low in sugar), shredded low-fat cheddar cheese (i prefer the mexi-blend)

cooking oil (i use corn), onions (depends how much onion you have or want to use but 2 is the max), beef mince, canned tomatoes, tomato paste, oregano, thyme, basil (i normally add a lot more herbs, about double the stated amount), salt and pepper (to taste)

cream cheese, softened, process cheese food, cubed, salsa, chili without beans

yellow and white corn, drained, mexican-style corn, drained, sour cream, mayonnaise, chopped green onion, diced green chiles, drained, adobo seasoning, seasoned salt, chili powder, minced garlic, shredded mexican cheese blend

white or yellow hominy, rinsed and drained, diced tomatoes, diced green chiles, ground cumin, minced garlic, chopped fresh cilantro, salt and pepper to taste, shredded monterey jack cheese (optional)

ground beef, pace picante sauce, chili powder, whole peeled tomatoes, cut up, frozen whole kernel corn, elbow macaroni , cooked according to package directions, shredded cheddar cheese, sliced avocado, sour cream

ground beef, minced fresh garlic, onion, chopped, green bell pepper, chopped, dried chili pepper flakes (optional or to taste, add in if you like spicy!), taco seasoning mix (you can use 1 package if desired, or use a single or double recipe of my kittencal s taco seasoning mix), grated parmesan cheese (optional), bacon (cooked till very crisp and chopped), tomato sauce, tomato soup, brown sugar (optional), seasoning salt (can use white salt), pepper, cooked macaroni (can use less , cook the macaroni to just firm-tender), shredded tex-mex cheese, divided (or to taste or cheddar cheese or mozzarella cheese)

egg white, cashews, ground cumin, chili powder, ground ginger, cayenne pepper, sugar, kosher salt, vegetable oil cooking spray

simply potatoes shredded hash browns, grated cheddar cheese, loosely packed, olive oil flavored cooking spray, eggs, ground cumin, kosher salt, bacon, chopped and cooked until crispy, diced red bell pepper, sliced green onion, cilantro leaf (to garnish )

ground beef, onion, chopped, fresh minced garlic, green bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped, taco seasoning mix (can use more to taste), chicken broth (can use water), zucchini, diced (about 4 cups), stewed tomatoes, frozen corn or 1 1/2 cups peas, instant minute rice, seasoning salt (or to taste), fresh ground black pepper (or to taste), shredded cheddar cheese, divided (you may use more cheese)

butter, room temperature, whole grain country bread, eggs, shredded monterey jack pepper cheese (1 oz.), fire-roasted salsa (or your favorite salsa)

vegetable oil, chicken pieces, flour, salt and pepper, onion, chopped, fresh minced garlic, coriander, cumin, minced fresh ginger, hot chili sauce (or to taste add in another tbsp for lots of heat!), soy sauce, peanut butter, coconut milk, grated lime zest, salt and pepper

black beans, drained and rinsed, rice, liquid (either chicken broth or water or 1 can enchilada sauce or 1 package taco seasoning with 2 cup water), ground turkey, cumin, garlic cloves, chopped, onion, diced, jalapeno, diced (optional), bell pepper, diced (optional), cheese (optional), olive, chopped (optional)

bacon, steak , cut into bite-sized pieces, white onions, sliced, carrots, thinly sliced into rings, potatoes, peeled and thinly sliced, garlic salt, salt and pepper

macaroni and cheese mix, chicken, drained, red hot sauce (or other hot sauce, i guess. franks though! best! i use more than this, i really enjoy it), cheese, shredded (i prefer cheddar), bleu cheese salad dressing, chili powder (optional), breadcrumbs (optional), parmesan cheese, grated (optional)

flour (i prefer freshly ground whole grain for flavor--white works just as well), baking powder, salt, cinnamon, sugar, water, cooking oil

toasted bread, diced bacon, copped onion, baked beans, shredded cheese