13 broiled with and rub Recipes

  • Rub Tenderizer for London Broil
    london broil beef, fresh cracked pepper, garlic, minced and
    3 More
    london broil beef, fresh cracked pepper, garlic, minced, meat tenderizer (adolphs), oil, sugar
    25 min, 7 ingredients
  • Broiled Lamb Chops With Onions and Sherry Sauce
    lamb chops and
    12 More
    lamb chops, smashed garlic (enough to rub on all lamb chops), salt and pepper, onion (enough to cover lamb chops, cut in half rings), butter, tomato juice, worcestershire sauce, canadian bacon , cooked crisp and broken, butter, flour, tomato juice, salt and pepper, sherry wine
    30 min, 13 ingredients
  • Herb-Rubbed London Broil
    london broil beef, about 1 1/2 inches thick and
    5 More
    london broil beef, about 1 1/2 inches thick, dried rosemary, dried marjoram, dried thyme, salt (kosher preferred), fresh ground pepper
    20 min, 6 ingredients
  • Broiled Salmon with Peppercorn-Lime Rub
    salmon fillets (about 3/4 inch thick ), grated lime rind and
    4 More
    salmon fillets (about 3/4 inch thick ), grated lime rind, kosher salt, cracked black pepper, garlic clove, minced, lime wedges (optional)
    20 min, 7 ingredients
  • Broiled Balanese Chicken Broiled Balanese Chicken
    whole chicken, cut into pieces and rub with salt and pepp... and
    12 More
    whole chicken, cut into pieces and rub with salt and pepper, salt, pepper, oil, onion, garlic cloves, red chilies, ginger (thumb size), tomato paste, sugar, black soy sauce, stalk lemongrass , bruised or 1 stalk grated lemon rind, limes or 2 tbsp lemon juice
    1 hour , 13 ingredients
  • Broiled Chicken With Honey and Cumin Broiled Chicken With Honey and Cumin
    boneless skinless chicken breasts, honey, ground cumin and
    3 More
    boneless skinless chicken breasts, honey, ground cumin, dry white wine, olive oil , to rub chicken with, salt and pepper
    20 min, 6 ingredients
  • Broiled Salmon Fillet with Mustard Dill Sauce Broiled Salmon Fillet with Mustard Dill Sauce
    salmon fillets, soy sauce , for rubbing the salmon and
    2 More
    salmon fillets, soy sauce , for rubbing the salmon, fresh bay leaf, for garnish if desired, fresh thyme sprig, for garnish if desired
    30 min, 4 ingredients
  • Broiled Flank Steak with Tomato-Scallion Relish (Food Network Kitchens) Broiled Flank Steak with Tomato-Scallion Relish (Food Network Kitchens)
    flank steak (about 1 1/2 lb) and
    12 More
    flank steak (about 1 1/2 lb), extra-virgin olive oil , for rubbing steak pluse 1 tbsp, herbes de provence, kosher salt, freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, extra-virgin olive oil, balsamic or red wine vinegar, worcestershire sauce, salt and freshly ground black pepper, toasted crusty bread , for serving
    32 min, 13 ingredients
  • London Broil Crock Pot London Broil Crock Pot
    condensed tomato soup, cream of mushroom soup and
    3 More
    condensed tomato soup, cream of mushroom soup, meat tenderizer, rubbed sage
    4 hour 5 min, 5 ingredients
  • Broiled Salmon With Peppercorn Lime Rub Broiled Salmon With Peppercorn Lime Rub
    salmon fillets (about 3/4 inch thick ), grated lime rind and
    4 More
    salmon fillets (about 3/4 inch thick ), grated lime rind, kosher salt, cracked black pepper, garlic clove, minced, lime wedge (optional)
    17 min, 7 ingredients
  • Italian Chicken Salad (Michele Urvater) Italian Chicken Salad (Michele Urvater)
    cooked skinless roasted bird , cut into bitesize pieces and
    8 More
    cooked skinless roasted bird , cut into bitesize pieces, flat anchovies, chopped, scallions, thinly sliced, olive oil and balsamic vinegar, chopped dry cured pitted imported olives, cubed seeded plum tomatoes, chopped basil, grilled or broiled italian or tuscan bread rubbed with garlic, lettuce , arugula leaves
    20 min, 9 ingredients




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