19664 broiled shrimp barra vieja Recipes

butter , cut into pieces, dry white wine, fresh lemon juice, worcestershire sauce, garlic cloves, pressed, dried crushed red pepper, salt, freshly ground black pepper, peeled and deveined shrimp, sea scallops (slice in half if more than 1 inch thick), tomatoes, halved, baby spinach leaves, french bread

frozen cooked salad shrimp, thawed, shredded cheddar cheese, mayonnaise, chopped fresh tomatoes, minced fresh parsley, grated onion, cayenne pepper, english muffin bread or bread of your choice, toasted

shrimp (the larger the better), olive oil, garlic cloves, minced, fresh parsley, chopped, crushed red pepper flakes, dried oregano, crushed, breadcrumbs, salt & freshly ground black pepper

unpeeled, large raw shrimp (3 1/35 count ), roasted garlic-flavored butter, melted, fresh lemon juice, worcestershire sauce, paprika, hot cooked rice (optional)

fresh lime juice, thawed orange juice concentrate, low-sodium soy sauce, worcestershire sauce, honey, garlic clove, minced, shrimp, peeled, coarsely chopped tomato, sliced green onions, chopped fresh cilantro, black beans, rinsed and drained, whole-kernel corn, drained, jalapeno pepper, seeded and chopped, fresh lime juice, olive oil, ground cumin, salt, black pepper

day-old white bread, butter, melted, minced fresh thyme, cooked medium shrimp, peeled, deveined and chopped, shredded swiss cheese, seasoned bread crumbs, mayonnaise

shrimp, peeled and butterflied with tail shell left on, sea salt, fresh ground black pepper, fresh lime juice, light olive oil, white onion, finely sliced, tomatoes, broiled or 2 medium tomatillos, can be substituted, chipotle chiles , in adobo (seeded, adjust to taste), garlic clove, peeled and roughly chopped, white wine, mexican oregano

shrimp, shell-on, garlic cloves, peeled, serrano chilies, stems and seeds removed, and minced, fresh cilantro, minced, freshly squeezed lime juice, hot melted butter, salt & freshly ground black pepper

raw shrimp, unpeeled, vegetable oil, soy sauce, fresh parsley, chopped, lemon juice, garlic cloves, minced, french bread, toasted

uncooked shrimp, butter, melted, louisiana hot sauce or 1 tbsp frank s red hot sauce, garlic cloves, pressed, salt, ground black pepper, chopped fresh parsley, dried rosemary, lemon wedge

unpeeled large raw shrimp (31-35 count ), roasted garlic-flavored butter, melted, fresh lemon juice, worcestershire sauce, paprika

raw medium tail on shrimp, unsalted butter, olive oil, garlic cloves, worcestershire sauce, lemon juice, old bay seasoning, gluten free bread, catsup, horseradish

raw shrimp, unpeeled, beer, fresh parsley, chopped, vegetable oil, worcestershire sauce, worcestershire sauce, garlic clove, minced, salt, pepper, hot sauce

jumbo shrimp, flour, melted butter, drawn butter sauce, butter,melted, flour, water, salt, black pepper, minced garlic, minced fresh parsley

white peppercorns, minced fresh cilantro stems, thai fish sauce, sugar, minced bird chile or 1 tsp minced serrano chile, kosher or sea salt, jumbo shrimp (about 1 lb), garlic cloves, minced, vegetable oil

shrimp, peeled and deveined, lemon juice, olive oil, chopped green onion, garlic, minced, ground saffron, salt, pepper, dried whole thyme, butter or margarine, chopped fresh parsley

broiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.

shrimp stock or court bouillon, tomato juice , made from blended san marzano tomatoes, worcestershire sauce, lemon juice, prepared horseradish , optional, shots vodka, ice cubes, shrimp , poached in boil, heads removed and peeled, lemon wedges