24823 broiled sea glaze Recipes

pineapple juice, orange juice, soy sauce, chopped peeled fresh ginger, oriental sesame oil, cayenne pepper, sea bass fillets, chopped green onion

sea scallops, extra virgin olive oil, unsalted butter, pan searing flour

sea bass fillets, about 1/4 thick, black bean garlic sauce (available in any oriental store), ginger , cut into matchstick pieces, green onions, cut into 2 pieces, peanut oil, cilantro (to garnish )

sea salt, sweet almond oil (or grapeseed oil or a mixture of both), vitamin e , capsules, dried lavender blossoms, drops lavender oil

heavy cream, granulated sugar, light corn syrup, honey, butter, cut into small pieces, vanilla extract, sea salt , such as fleur de sel, bittersweet chocolate, chopped

grouper fillets, pecan halves, crushed, bourbon, olive oil, sea salt, black pepper, lime juice, honey

sea scallops, butter or 2 tbsp margarine, garlic cloves, minced, dry white wine, fresh parsley, finely chopped, salt, coarsley ground pepper, flour

butter, softened (2 sticks), dark brown sugar , firmly packed, salt, all-purpose flour, instant coffee crystals, sweetened condensed milk, butter, pure vanilla extract or 2 tsp dark rum, whole pecans or 1 1/2 cups hazelnuts or 1 1/2 cups almonds or 1 1/2 cups mixed nuts, crystal sea salt (large crystals)

sea bass fillets, with skin, salt, fresh ground white pepper, all-purpose flour, extra virgin olive oil, chopped fresh parsley, drained capers, anchovy fillets, garlic clove, chopped, dijon mustard, fresh lemon juice, extra virgin olive oil

sea scallops , colossal (approximately 8 at 2 inches in diameter), garlic powder, onion powder, black pepper, flour, olive oil, butter, sage, fresh , chiffonade (roll leaves into a bunch and chop into thin strips)

angel hair pasta, butter, sea scallops, whipping cream or 1 cup half-and-half, dijon-style mustard, chopped fresh dill weed or 1 tsp dried dill weed

butter, minced onions, minced garlic, salt, pepper, cayenne pepper, paprika, sea scallops, cut in half, flour, parmesan cheese, fresh minced parsley, chicken broth, lemon juice

lime, ginger, minced, soy sauce, oil, garlic, red pepper, black pepper, sea bass fillets or 4 (6 oz) fillets

sea bass , fillets or 2 lbs steaks, tomatoes, medium,thinly sliced, cucumber, small,thinly sliced, onion, chopped, green pepper, chopped, red pepper , chopped 1 tsp garlic,minced, butter or 2 tbsp margarine, parsley, white wine, lemon juice, marjoram

sea scallops (about 1 3/4 lb), olive oil, divided, grated lemon peel, minced peeled fresh ginger, salt & pepper, to taste, red onions, thinly sliced, salt & pepper, to taste, dry red wine, red wine vinegar, golden brown sugar, chopped fresh chives

sea bass fillet, cut into 4 pieces, scallions, thinly sliced, soy sauce, gingerroot, peeled and minced, sesame oil, cooked white rice

sun-dried tomato packed in oil, garlic cloves, sea bass fillets or 2 lbs red snapper fillets, lemons, thinly sliced, fresh rosemary, minced, can substitute 1 tsp. dried, salt, pepper

fresh sea bass or 1 1/2 lbs other white firm-fleshed fish fillets, cut into 1/2 inch cubes, raw small shrimp, peeled and deveined, fresh squeezed lime juice, garlic, minced, salt, serrano chili, seeded and finely chopped, celery ribs, thinly sliced, red onion, thinly sliced, minced fresh cilantro, vegetable oil